Cooking classes
Cooking class with 3 Ligurian recipes
5.0
Daniela
Spoken languages:
Italian, Spanish, French, English
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
During this cooking class you will learn how to prepare 3 recipes: an appetizer typical of my area, Chard Pie, a first course of fresh pasta, and Canestrelli, sweets typical of Liguria.
Under my guidance you will learn how to make the dough, roll out the puff pastry and prepare a fresh pasta following my family's recipes, with a filling of local herbs and ricotta cheese. We will use the old family mortar to make a traditional sauce with walnuts, garlic and cream. Dulcis in fundo we will make the typical flower-shaped Canestrelli cookies with simple ingredients such as butter flour sugar and egg. All that remains is to try putting your hands in the dough and savor the authenticity and simplicity of Ligurian cuisine.
€104.00 per guest
(€52.00 per child)
Remaining char: 500
Total: €104.00
€104.00
per guest€52.00 per child
Reviews
5.0
31 reviews
- I got this cooking class as a Birthday Gift from my Brother and I LOVED it. My made two different types of Pasta and a Tiramisu as a dessert. The atmosphere was so welcoming and the food very delicious. I can highly recommend a cooking class with Daniela
- 10/10 experience!
- Daniela welcomed us in her house for this very nice and interesting cooking class. It was very inspirational to see that these delicious recipies can be re-done at home easily. To share this experience with another couple from another country was very nice and funny. I truely recommend
- The activity was an amazing experience. Our host Ms. Daniela was welcoming and really great with teaching two different pasta, two sauce recipes and tiramisu. Me and my Wife enjoyed the process teaching and company of the Host. I would definitely recommend this to foodies, couples and small group of friends who would like to have a local Italian experience. Again, A special thanks to Ms. Daneila for making us comfortable and teaching us to make amazing food.
- Daniela was amazing, she was very kind, very informative and I feel like a made a friend. We made several recipes together and I learned a lot, can’t wait to make the pasta and sauces at home. I would highly recommend Daniela and I look forward to taking another class with her when I’m back in Genoa.
Johannes Haubentrath - July 2025
Morgan - June 2025
Louis - May 2025
Varun Umesh - April 2025
Todd - January 2025
€104.00 per guest
(€52.00 per child)
Remaining char: 500
Total: €104.00
€104.00 per guest
Where
Daniela
Cesarina from 2021Location: Genoa (GE) Languages: Italian, Spanish, French, English"I live in Genoa, in the Foce area where the Bisagno river flows, along which the so-called 'Besagnini' cultivated their gardens in the Middle Ages. From my home, a few steps from the historic center, you can admire the famous Forts of Genoa and Mount Fasce. My father from Emilia and my mother from Tuscany gave me the passion for good food with simple recipes. I love sharing gastronomic experiences with friends and family."
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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