Claudia
Cesarina from 2023My speciality: Trofie with pesto, potatoes and green beans
I live in: Genoa
Spoken languages: Italian, English, French
Good to know
I offer vegetarian alternatives
My speciality: Trofie with pesto, potatoes and green beans
I live in: Genoa
Spoken languages: Italian, English, French
Good to know
I offer vegetarian alternatives
I love preparing the traditional dishes of my wonderful region. From trenette pasta with Genovese pesto to Ligurian-style rabbit, fresh tomato bruschetta from the garden to spaghetti with clams. Among other dishes, I offer savory pies, vegetable frittatas from the garden, and ratatouille. All are accompanied by excellent local wines, which I enjoy discussing and sharing their stories, as I am also a sommelier.
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