Silvia
Spoken languages:
Italian, English, French
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
The cuisine of the "monsù" reveals its richness through the 'Timballo', a delicious pastry pie filled with eggplants, tomatoes, and mozzarella. As it's sliced, the scent of basil fills the air, making every bite a unique experience. Among the typical delicacies of Sicilian tradition, the 'beef rolls' are a must, rich and flavorful, they complement the meal with their enveloping taste. To finish, a touch of freshness with our lemon granita.
At the end of the experience, we will taste together what we have cooked, accompanied by a good glass of Sicilian wine.
€163.00 per guest
(€82.00 per child)
Remaining char: 500
Total: €163.00
€163.00
per guest€82.00 per child
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€163.00 per guest
(€82.00 per child)
Remaining char: 500
Total: €163.00
€163.00 per guest
Where
Silvia
Cesarina from 2025Location: Palma di Montechiaro (AG) Languages: Italian, English, FrenchI love traditional cuisine, with its aromas and authentic flavors that bring back the feeling of home and togetherness. I’m passionate about fried dishes, such as arancini, milk fritters, and vegetables in batter, and I enjoy preparing pasta and vegetable casseroles, as well as delicious meat, fish, and vegetable rolls. My love for desserts shines through in almond-based sweets and refreshing granitas. I also delight in traditional fresh pasta specialties, like busiate and cavatelli, and of course, fragrant pizzas and focaccias, perfect for any occasion.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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