Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
Learn with Sonia how to make Sicilian arancini like a true master! Whether you want them vegan, vegetarian, or following the traditional Sicilian recipe, Sonia will reveal all the techniques and secrets for frying them in a healthy way to make crispy, delicious arancini.
Book now and immerse yourself in a unique experience: after creating your arancini, you can enjoy them while admiring the spectacle of the sunset over the salt pans of Marsala. A magical moment that will make your trip to Sicily even more special!
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€85.00 per guest
(€43.00 per child)
€85.00 per guest
€85.00 per guest
€43.00 per child
Where
Sonia
Cesarina from 2024Location: Marsala Languages: Italian, English, SpanishChef Sonia Vellere, a Mediterranean cuisine instructor and food therapist, teaches Sicilian Mediterranean cuisine with love and passion. Tradition and innovation blend beautifully at Villa Mare Vento, nestled in the Salina of the Stagnone Marsala Nature Reserve. Guests can enjoy views of the salt pans. Fresh, healthy, tasty, and natural food awaits, because tradition also means health. We will start with the Marsalito, an aperitif, and continue with arancini, panelle, and the king of the table, the Sicilian cannolo made strictly with local shepherd's ricotta. Come visit us!
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FAQ
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Why book with Cesarine?
Families and solo travellers welcome
Free cancellation
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