Cooking Classes
Making pasta and feeling at home:the essence of Casa Maltese
5.0
Typical experience
Gianfranco
Spoken languages:
English and Italian
Cesarina Green
Has pets
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
Learning to make homemade pasta with just water and flour is more than just a cooking lesson. Imagine being welcomed into a historic cellar and embraced by a warm family that makes you feel right at home. Donning your cooking gear, toasting with a sparkling Sicilian wine, and then being swept away by the experience is just the beginning. This is a journey that words can hardly capture; it’s something you need to experience to truly understand its magic and authenticity.
Remaining char: 500
Total: €90.00
€90.00
per guest€45.00 per child
Reviews
5.0
9 reviews
- I was at Gianfranco's for a cooking course and dinner. It was amazing. Gianfranco and his parents were so kind and you really noticed that they love what they do. The food and the wines were amazing, all grown, produced and by Gianfranco and family. Such a beautiful place. I would recommend 10/10
- My wife and I had an amazing experience at the cooking class hosted by Gianfranco and his mother Maria. They made us very welcome and taught us so much about making three different kinds of pasta. The wealth of knowledge that Gianfranco had to share was outstanding. Please arrive with room in your stomach for you will not only eat the meal that you helped prepare but a lot of other scrumptious food as well. We were also very impressed with the decorations in the room making it such a lovely environment. This was one of our highlights of our trip to Sicily !
- We had a wonderful cooking class by Gianfranco and his lovely mother Maria. Gianfranco speaks English well and was able to share a wealth of knowledge he has about the local food . Don’t eat much before you go, for you will not only be eating the delicious pasta you made, but a lot of other scrumptious food that was provided . The class was amazing and Gianfranco and Maria were wonderful hosts ! We highly recommend them !
- This experience exceeded my expectations. Gianfranco was the consummate host. We prepared 3 dishes and enjoyed several delicious wines. The antipasti was incredible and I had to be careful not to overeat, but I was sent away with the leftovers. The farm house is worth seeing just for its collection of antique tools and artwork. Highly recommended!
- It was an amazing experience. We not only learned how to make pasta by ourselves but we were also welcomed into a lovely family & had the best meal. We got antipasti, our own pasta & tiramisu alongside Gionfrancos delicious wine. It was a pleasure to spend the evening with Gianfranco and his mum and thank you again for this amazing evening.
Abi -
Randy and Brooke -
Randy and Brooke -
Constance Campanella -
Veronika -
Remaining char: 500
Total: €90.00
€90.00 per guest
Where
Gianfranco
Cesarina from 2020Location: Marsala (TP) Languages: English and ItalianWe are in Marsala, a city famous for the production of the homonymous wine, which has made it, since 1987, the "City of Wine". Our Cesarino, Gianfranco, together with his family, carries on the past, present and future of a company now in its fifth generation. The protagonists are the dishes of peasant culture, representative of Sicily, simple and essential. Ingredients of the dishes? Everything that comes from the farm at km 0, from flour to garden products, oil and wines, of course.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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