Food experiences

Spring menu: 4 courses, aperitif, and cooking demonstration

5.0
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Salvina

Ragusa

Duration 2h 30m

Max 4 guests

Spoken languages:  Italian and English

Tasting of traditional dishes

Shared Experience
Your experience
  • Traditional Sicilian Dishes

At my home, you will enjoy the typical hospitality of the South, traditional dishes from my childhood, prepared with seasonal, locally sourced ingredients. I will welcome you to my Dammuso in the Ragusa countryside, where you will have the opportunity to see how I cook and, if you like, you can get your hands dirty. I will be happy to share recipes, experiences, and anecdotes with you.

Total: €102.00

€102.00 
per guest

€51.00 per child

Reviews
5.0
20 reviews
Salvina and her husband were gracious hosts. Our meal was excellent. There were regional flavours and dishes we had not experienced before. Their home is lovely and cozy. I highly recommend visiting them to anyone visiting the area.

Brian and Caroline - October 2025

This was a wonderful experience. Salvina and her husband Angelo opened their beautiful home to us and created a memory of delicious Sicilian food, timeless tradition and lighthearted conversation . Mille Grazie Salvina!

Jean - October 2025

We had a wonderful evening with Salvina and Angelo. Salvina showed us how to cook cavatelli, raviolis, sauce, pizza and cannolis. Everything was delicious. Their appetizers were wonderful as was their homemade wine. We ended the evening with lemoncello and espresso. They were wonderful hosts and the evening was a highlight of our trip. Thank you!!

Tina Macaluso - June 2025

Salvina and her husband were so friendly and welcoming, we had home made wine, a demo of how Salvina makes her fresh pastries and pastas, she was so friendly and explained every step of the process! We had so much delicious food that it felt like I was going to explode! On top of that, we got some take aways and home made lemon cello, highly recommend

Jannik - May 2025

We really enjoyed the evening with Salvina and Angelo. Salvina is an amazing cook. Everything was delicious. We had antipasto, a Sicilian version of focaccia (which looked like empanadas), a chickpea pastry, lasagna, pork with veggies and a sweet ricotta dessert in little wheel shaped pastries. Angelo provided his delicious home made wine. They were fun and gracious hosts and answered all our cooking questions. We would join them again in a heartbeat.

Sharon  - March 2025

Where
You’ll receive the exact address after the booking
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Salvina
Cesarina from 2018Location: Ragusa    Languages: Italian and English
Salvina's house is located halfway between the baroque city of Ragusa and the beautiful sea. Our Cesarina loves spending time in the kitchen, cooking up the traditional recipes from her family cookbooks, which always use fresh ingredients from the local markets. "I look forward to sharing with you all that my beautiful land can offer.
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