Antonietta
Cesarina from 2018My speciality: Seasonal vegetables
Spoken languages: Italian and English
Good to know
I offer vegetarian alternatives
Hi from Antonietta!
Lecce, capital of the Apulian Baroque, is one of the most evocative art centers in Italy. Its harmonious intrigue of palaces, churches and monuments, enriched by a colorful and welcoming population, makes it a perfect destination for a fun and interesting holiday. It's a city to discover in its beautiful surroundings, among castles, villages by the sea and truly spectacular viewpoints. It's a city rich in gastronomic culture, which we can enjoy at Antonietta’s house.Our Cesarina makes her guests discover flavors, aromas and products of her land, because her desire is to share these products, the sensations and emotions generated by them with the rest of the world or with those who had curiosity...and at Antonietta’s table you will really be spoiled for choice.
My specialities
- 'Frisellina' seasoned with tomatoes, oil, salt and oregano
- Seasonal vegetables
- Sagne 'ncannulate (homemade pasta) with fresh tomato sauce
Reviews
5.0
1 review
- Dopo anni che guardavo l'Italia a morsi, finalmente sono riuscita a vivere un'esperienza unica ed indimenticabile. Ottimo regalo di compleanno per il mio fidanzato che dopo anni che gliene parlavo finalmente ha vissuto un'esperienza bellissima. Cena tipica leccese con la cesarina Antonietta che ci ha preparato dei prodotti di qualità e molto gustosi. A fine cena, siamo rimasti un altro pò per scambiarci quattro chiacchera con Antonietta e suo marito.
Carmela - November 2021