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Carlo e Giusy

Cesarina from 2020

My speciality: Twisted dark wheat sagne with sautéed cherry tomatoes, ricotta cheese flakes and crispy eggplant julienne

I live in: Lecce

Spoken languages: Italian and English

Good to know

I offer vegetarian alternatives

Hi from Carlo e Giusy!

"We live in an area rich in excellent raw materials, which is why we can afford to always be creative in the food shopping we do. Since we stopped working, we moved to the countryside in a family house built in 1800, where we have a rich orchard and we have fun preparing organic jams of all tastes. In winter we use the dining room, while in summer we organize dinners in the large garden."

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My specialities
  •  Broad bean cream with frigitelli and chicory florets
  •  Twisted dark wheat sagne with sautéed cherry tomatoes, ricotta cheese flakes and crispy eggplant julienne
  •  Meatballs and rolls with fresh tomato
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