Image Profile

Francesca

Cesarina from 2020

My speciality: Orecchiette with turnip tops

I live in: Lecce

Spoken languages: Italian, English, French, Spanish

Good to know

I offer vegetarian alternatives

Hi from Francesca!

"For me, being in front of the stove is really a pleasure, which I often share with our friends. Pleasure in preparing something genuine that often takes us back to the kitchens of our grandmothers, crowded with relatives, especially during the holidays. Our territory is rich in poor but exceptional products, which I like to serve in the simplest way possible, precisely to enhance them. "

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My specialities
  •  Pettole
  •  Orecchiette with turnip tops
  •  Beef or mixed meat, cooked slowly in the classic earthenware pan
Experiences
Reviews
5.0
26 reviews
Thank you, Francesca, and your two beautiful daughters, for making our cooking class such a truly special experience. From the moment we arrived, we felt so welcomed into your home—it was warm, inviting, and full of joy. You made the lesson fun, enjoyable and we had lots of laughs. We had the best time learning, cooking, and just enjoying the whole experience together. You made everything so easy and enjoyable, and we’ll always remember this night. Thanks again for being so kind and making it such a fun and memorable evening!

Kate F. Australia  - August 2025

Went with my wife and in-laws and had an amazing time learning to make orecchiette and tiramisu. The food was amazing and the entire family was very personable and welcoming. Would recommend:)

Joel  - July 2025

Francesca and her daughters hosted my wife and me for a wonderful 4-5 hour market visit and cooking session. They welcomed us in their beautiful home and it was lovely learning more about the local Italian culture while making delicious orecchiete, focaccia and pasticciotto. Thank you for the wonderful experience!

Yuan - July 2025

We had a delightful day at Francesca’s house making orecchiette and ravioli. Francesca and her daughters are lovely, and they helped our 6yo and 3yo learn to make pasta by hand and with the pasta machine. A great experience for everyone!

Sarah - July 2025

Don’t hesitate to book this; I had a fabulous, fun day with Francesca and her daughters in their beautiful home. Not only learning how to make two superb local pastas and tiramisu with the freshest ingredients, I learnt many things about food and life in beautiful Puglia. I will recommend this to all my friends. Thank you.

Selena - June 2025

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