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Emanuele

Cesarina from 2022

My speciality: Artichoke alla giudia and alla romana

I live in: Marino

Spoken languages: Italian and English

Good to know

I offer vegetarian alternatives

Hi from Emanuele!

I love cooking but above all sharing my dishes with relatives and friends. I am a fan of BBQ and typical Roman dishes. I love fresh homemade pasta and give a smile with my traditional cakes. I'd like to offer my guests an all-round experience, a journey through the Roman tradition that starts with sharing the preparations up to the final taste.

My specialities
  •  Supplì all'amatriciana and gricia
  •  Artichoke alla giudia and alla romana
  •  Rigatoni carbonara
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