Maria
Cesarina from 2024I live in: Rome
Spoken languages: Italian and English
Good to know
I offer vegetarian alternatives
I live in: Rome
Spoken languages: Italian and English
Good to know
I offer vegetarian alternatives
I love preparing first courses with homemade pasta, such as maccheroni alla chitarra, ravioli, and lasagna, along with risottos and dried pasta dishes featuring mushrooms and various vegetables. I have happily experimented with many dishes from Abruzzese cuisine, including ndurciullune, pallotte cacio e ova, and stuffed rabbit. Additionally, whenever I have the chance, I enjoy being inspired by the typical cuisines of Tuscany and Lazio.
Cooking classes (3)
Melita - October 2025
Maureen and Pete Butler - September 2025
Pritika Chugh - September 2025
Teresa - July 2025
Katrina Marentis - July 2025