Image Profile

Ludovica

Cesarina from 2025

I live in: Salerno

Spoken languages: Italian and English

Good to know

I offer vegetarian alternatives

Hi from Ludovica!

My cooking is a tribute to tradition and conviviality, with homemade dishes meant to be shared with family and friends. I love preparing fresh pasta, gnocchi, ravioli, and sauces made with vegetables or fish.Among my main courses, the potato frittata — in many variations — stands out, along with seasonal meats, fish, and vegetables.As for side dishes, there's always a place for eggplant, zucchini alla scapece, friselle, and friarielli. My signature dish? Barese focaccia with potatoes, a cherished family recipe.Even though desserts aren't my first love, mine are always well received: tiramisu, caprese cake, delizia al limone, pastiera, struffoli, and many other homemade treats.My greatest reward? Seeing a smile after the very first bite.

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Experiences
Reviews
5.0
1 review
Ludovica, the host was incredible! I arrived a bit late and she was super nice and welvoming. I had a private experience, as no one else booked for that date and still did not cancel :) Super cozy place and lerned and cooked myself the gnocchi della nonna. Really recommended to have an inner experience. Had antipasti and good beer and wine too. Super nice views to all city from there.

Sara - July 2025

Where
You'll receive the exact address after the booking
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