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Gerardina

Cesarina from 2016

My speciality: Gnocchi with Agerola provola

Spoken languages: Italian and English

Good to know

I offer vegetarian alternatives

Hi from Gerardina!

The old medieval part of Cava de’ Terreni is characterised by a series of porticoed lanes reminiscent of those in Bologna; here we meet Gerardina.When she was younger, Gerardina often needed to cook for the whole family, something that soon became her passion. She loved learning more about her family traditions. Gerardina composes her recipes with genuine produce, grown in her vegetable garden, because for the success of a dish you have to focus on the quality of the ingredients. Fortunately she lives in an area that is home to an incredible variety of produce. So, with a little imagination and respect for tradition, she makes some unforgettable dishes

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My specialities
  •  Ricotta and buffalo mozzarella
  •  Gnocchi with Agerola provola
  •  Meatloaf with sauce
Reviews
5.0
12 reviews
Anna and Luigi are the most wonderful couple!! Their home and garden are so beautiful, truly out of a Disney movie!!! Anna and Luigi will make sure you feel right at home! Their class was the most memorable experience out of my whole Italy trip. This family has so much love and knowledge to share and they will make sure you have fun and enjoy!! The ingredients we used to cook were organic, fresh, and locally sourced. The dinner was EXCEPTIONAL!! They also shared a delicious appetizer of locally sourced meat and cheeses, wine, and their homemade Limoncello! I had an amazing time and will definitely come back for another class and bring my family and friends! 10/10 experience!

Monica Contreras - April 2024

Anna and Luigi are the Absolute best!! Spending the afternoon with them and sharing their home and her food was a trip highlight for us

Melissa and Avery - February 2024

What an amazing experience! There was laughter, cooking, eating, learning and so much more! Gerardina and her family made us feel so welcome, like we were part of the family. Absolutely would recommend this to anyone!

Simone - August 2023

We had such a wonderful time at our dinner. Our hosts were amazing, engaging and served us some of the best food we’ve eaten in Italy. We can’t recommend this experience high enough.

Lara - August 2023

We had the BEST time with Gerardina and her husband Luigi. The experience was fun, we learned how to make real traditional pasta. They were extremely friendly, patient, and very welcoming. We would HIGHLY recommend them to anyone looking for a real authentic lesson in Italian cooking..

Siggy & Terry - August 2023

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