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Cesarina from 2024

My speciality: Fresh pasta of any type

I live in: Agerola

Spoken languages: Italian and English

Good to know

I offer vegetarian alternatives

Hi from Valentino!

I grew up cooking, following ancient recipes from my grandmother, dishes from the Amalfi Coast, our heavenly land. Cooking is not just my job, but also my greatest passion. I love preparing fresh food, using everything that comes from my garden. In fact, I enjoy cooking: all kinds of fresh pasta, top-quality meats, vegetables, and typical desserts from the Coast and beyond.

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My specialities
  •  Tiramisù
  •  Fresh pasta of any type
  •  Fiordilatte di Agerola, a unique type of mozzarella in the world

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