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Cesarina from 2019

My speciality: Fresh pasta with local flavors

I live in: Sorrento

Spoken languages: Italian and English

Good to know

I offer vegetarian alternatives

Hi from Alessia!

"I have a passion for cooking, I like to welcome guests and know their story, tell them that of my family and share with them our beautiful traditions. We live in the hilly area of Sorrento, with a breathtaking view of the sea and the island of Ischia."

My specialities
  •  Local cold cuts and cheeses
  •  Seasonal vegetables
  •  Homemade tiramisu and limoncello
8 reviews
Had a wonderful time learning how to make pasta and tiramisu! Plus we ate what we made!!! How fun!

Robert  - October 2023

Alessia was an excellent host. She was so welcoming and kind. We loved learning from her cooking skills and enjoyed the yummy food!

Kaeli  - October 2023

An absolute MUST in Sorrento. Alessia was an amazing host, very accomodating and kind. We went with a group of five and we all had the most amazing time. It was definitely a highlight of our trip. Breathtaking views, beautiful scenery and the food we made was DELICIOUS. Alessia was very patient and we all had a great time laughing, cooking and dancing!

Netahnya - August 2023

Alessia provided a wonderful experience. The food, atmosphere, and her hospitality exceed everything we’d hoped for. As an added bonus, the home and surrounding land were absolutely beautiful . The gardens were impressive, and we were lucky enough to have the privilege to cook with fresh produce grown on site. Would definitely do again!

Brighton - July 2023

Before we even left for our trip to Italy, our hostess was communicating with us to make transport arrangements for us, to her house. Our driver, her mother :) arrived promptly at the designated time. Alessia, our hostess, met us and showed us around their beautiful yard full of lemon trees and olives and cozy home. We got to cooking right away and made two different kinds of pasta with sauce - one for ravioli with tomato sauce and tagliatelle with lemon butter sauce. For dessert we made Tiramisu. They served us wine and limoncello at the dining table. It was all fantastic! Alessia was a knowledgeable and gracious hostess - this was the highlight of our trip. We definitely recommend this cooking experience, and can’t wait to try at home! (We have never had such tender ravioli!!!!) Thanks Alessia

Cindym252 - July 2023

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