Cooking classes
Sorrento cooking class between ravioli and limoncello
5.0
Private hands-on cooking class with pasta and tiramisu, followed by lunch and dinner with the recipes prepared during the class
Private Experience
Private experiences are reserved for you and any guests you have booked for: no other people will be added so that you can enjoy maximum privacy.
Your experience
- Ravioli alla caprese with sorrentine sauce
- Fresh lemon-flavored noodles
- Tiramisu with coffee and cocoa
You will immerse yourself in the green countryside with the sound of nightingales as you cook and later enjoy the dishes you have prepared. We will begin with a welcome drink. We will prepare two traditional first courses: a raviolo made from a very old pasta recipe with a heart filled with ricotta cheese and fior di latte accompanied by a homemade sauce made by us with tomatoes from our garden; as a second first course we will have a tagliatella or pappardella with Sorrento flavor, that is, with a delicate lemon sauce freshly picked from the tree. To end it all you will be delighted with tiramisu, a dessert composed of purely espresso coffee and bitter cocoa, all of which will be accompanied by traditional homemade limoncello made with fresh Sorrento lemons.
Vegetarian
Reviews
5.0
8 reviews
- Had a wonderful time learning how to make pasta and tiramisu! Plus we ate what we made!!! How fun!
- Alessia was an excellent host. She was so welcoming and kind. We loved learning from her cooking skills and enjoyed the yummy food!
- An absolute MUST in Sorrento. Alessia was an amazing host, very accomodating and kind. We went with a group of five and we all had the most amazing time. It was definitely a highlight of our trip. Breathtaking views, beautiful scenery and the food we made was DELICIOUS. Alessia was very patient and we all had a great time laughing, cooking and dancing!
- Alessia provided a wonderful experience. The food, atmosphere, and her hospitality exceed everything we’d hoped for. As an added bonus, the home and surrounding land were absolutely beautiful . The gardens were impressive, and we were lucky enough to have the privilege to cook with fresh produce grown on site. Would definitely do again!
- Before we even left for our trip to Italy, our hostess was communicating with us to make transport arrangements for us, to her house. Our driver, her mother :) arrived promptly at the designated time. Alessia, our hostess, met us and showed us around their beautiful yard full of lemon trees and olives and cozy home. We got to cooking right away and made two different kinds of pasta with sauce - one for ravioli with tomato sauce and tagliatelle with lemon butter sauce. For dessert we made Tiramisu. They served us wine and limoncello at the dining table. It was all fantastic! Alessia was a knowledgeable and gracious hostess - this was the highlight of our trip. We definitely recommend this cooking experience, and can’t wait to try at home! (We have never had such tender ravioli!!!!) Thanks Alessia
Robert - October 2023
Kaeli - October 2023
Netahnya - August 2023
Brighton - July 2023
Cindym252 - July 2023
€209.00 per guest
(€104.50 per child)
€209.00 per guest
€209.00 per guest
€104.50 per child
Where
Alessia
Cesarina from 2018Location: Sorrento Languages: Italian and English"I have a passion for cooking, I like to welcome guests and know their story, tell them that of my family and share with them our beautiful traditions. We live in the hilly area of Sorrento, with a breathtaking view of the sea and the island of Ischia."