Cooking Classes
Let's cook together in the historic center of Naples
5.0
Rosa
Spoken languages:
Italian, English, French
Has pets
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
What’s more rewarding than creating something with your own hands?
Hi, I’m Cesarina Rosa, and together we’ll discover the secrets of the art of pizza and traditional Neapolitan cuisine. We’ll begin with an iconic appetizer: pizza marinara, a true symbol of simplicity and flavor. Then we’ll move on to a great classic of Campanian tradition, pasta allo scarpariello, and finally end on a sweet note by preparing together the timeless tiramisù, one of the most beloved Italian desserts in the world. Everything will be accompanied by a good glass of wine and stories about the city that hosts us—anecdotes, curiosities, and secrets that only a true Neapolitan can share—so you can enjoy a warm, convivial, and unforgettable experience.
Vegetarian
Remaining char: 500
Total: €123.00
€123.00
per guest€62.00 per child
Reviews
5.0
10 reviews
- Rosa and Shawn were the most amazing hosts! They went above and beyond to make sure we had an enjoyable experience. I learned so much about Italian cooking, pasta, and just the culture itself. If you are considering this class, I’m here to tell you don’t think about it, just book the class!
- Thank you Rosa for your kindness and thoughtfulness towards my daughters and I. Thanks for setting up the cooking class and sharing wonderful recipes and laughs. Knowledge with Us!
- Rosa was terrific. The whole experience wonderful. All of my colleagues had a great time. Rosa made us feel welcomed and went out of her way to make the evening special. Highly recommend!
- A truly amazing and unforgettable afternoon. Rosa and Sean were lovely, so kind and so funny! They taught us so much and made great conversation. Very welcoming and patient with us. The best part of our trip !
- They prepared a delicious aperitivo for me, and I tried my hand at making pasta and tiramisu while enjoying the aperitivo along with some white wine. What I loved was that it wasn’t just about having fun—the two of them also gave me thorough, hands-on guidance on how to actually make everything. The pasta I made was tossed with their family’s secret tomato sauce, and it was truly outstanding. Eating it on the rooftop of the apartment made it even more special. The lemon pasta Rosa made was delicious too, and the tiramisu was fantastic. As someone visiting from Japan, getting to spend time in a local’s apartment was a valuable experience in itself, and the interior was so beautifully done that I couldn’t stop admiring it. On top of that, I was grateful they recommended some great restaurants in Naples. Thank you for such a wonderful time—next time, I’d love to explore the local markets too.
Keis B. -
Dee Jones -
Eric S. -
Makenna B -
Momoko -
Remaining char: 500
Total: €123.00
€123.00 per guest
Where
Rosa
Cesarina from 2025Location: Naples (NA) Languages: Italian, English, FrenchFor me, cooking means sharing: I love cooking for others and creating moments of togetherness. Originally from Avellino and Neapolitan by adoption, I’ve learned to combine my family traditions with the energy and vibrancy of the city. Ragù, genovese, pastiera, pasta and potatoes, caprese, escarole pizza, tiramisù, clams (and much more — the list would be endless!) are never missing from my table!
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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