Cooking classes
Cooking in Sorrento: handmade pasta and tiramisu
5.0
Top rated
Alessandra
Spoken languages: Italian, English, French
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
Come cook with me in my home in Sorrento and discover the secrets of Italian cuisine! Together, we will make handmade Scialatielli with fresh seasonal ingredients, traditional ravioli, and the classic tiramisu. I will welcome you like family and guide you step by step in preparing authentic dishes passed down through generations. In a small group, you'll have the opportunity to learn, have fun, and savor the true flavors of Italian cooking. A unique experience that will make you feel at home, immersed in the tastes of my land!
€194.00 per guest
(€97.00 per child)
Remaining char: 500
Total: €194.00
€194.00
per guest€97.00 per child
Reviews
5.0
104 reviews
- Cooking with Alessandra was the HIGHLIGHT of our trip. She is warm, welcoming and completely charming. We learned so much about traditional Italian cooking. And of course, everything we made was DELICIOUS!! We could have stayed all day!! Grazie mille!
- An absolutely wonderful evening. We were met by Alessandra and greeted warmly then driven to her beautiful home. With views of Vesuvius and thunder gently rumbling in the background, surrounded by lovely gardens filled with fresh produce we would use in our cooking- it was magical. Alessandra clearly explained what we were making and how to do it and we had great fun making the fresh pasta dough. Then we made the tiramisu while the dough rested, afterwards making spaghetti and ravioli. It was so much fun! We ate our delicious meal with wine made from Alessandra’s grapes and a limoncello from her lemons and all felt so calm and not rushed. It was one of our favourite evenings on a holiday ever and a really special experience in Sorrento. Thank you so much.
- Was the most amazing experience!!! Would 100% do it again
- Alessandra was an incredible host and terrific teacher. We took the class our teenage son and daughter and they really enjoyed it as well. We’ve never made homemade pasta and she made it very easy to learn while making it fun. Alessandra’s home and garden are beautiful with amazing views of Mt Vesuvius and the surrounding landscape. We felt so welcome and and comfortable. We shared some fun stories and Alessandra was totally happy to hear them and also share some of her own. We also went boating to Capri and Sorrento and our children said the cooking class was their favorite activity. Don’t miss out. We definitely recommend this class!! Thanks Alessandra!!!
- The cooking class with Allesandra was an amazing experience with my two young nieces ages 21, 13, my Sister in Law, and I. She is a wonderful chef who opened her lovely home (kitchen) with an amazing view from her living room and terrace. We learned how to cook two different pastas and tiramisu for dessert. We drank prosecco, limoncello and ate what we cooked. It is a must do and with her!!! She also teaches a pizza making class in the morning. Her garden and home is up in the hills of Sorrento. I am so glad we took her class and we met her :) I will recommend her to all my family And friends. She shared all the recipes we made took lots of pictures, videos and made a tik tok of us too !! I can’t wait to go back and visit her and Sorrento again ❤️🇮🇹💋
Nagy Family - August 2025
JulieM - August 2025
Elvie - July 2025
Jeff, Tina, Brody and Carlina - July 2025
MaryEllen - July 2025
€194.00 per guest
(€97.00 per child)
Remaining char: 500
Total: €194.00
€194.00 per guest
Where
Alessandra
Cesarina from 2021Location: Sorrento Languages: Italian, English, FrenchSorrento, land of sirens that tempted Ulysses and home of Torquato Tasso, offers moments of poetry between secret coves, breathtaking views and tasty stops, as at home of our Cesarina Alessandra. "I love traditional cuisine and I am passionate about leavened, especially the Neapolitan pizza made with my sourdough, with which I make fragrant breads, of any kind of flour". At her table flavors of sea and land, recipes of the culinary tradition of Sorrento, fragrant and tasty.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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