Food & Wine Tours
Culinary traditions: from my garden to making gelato
5.0
Alessandra
Spoken languages: Italian, English, French
Food Tour: discover the best places where to taste the finest local food & wine
Shared Experience
Your experience
We will visit my garden together, where I will tell you about the choice of vegetables and their seasonality. We will be able to harvest and cook them together, while I will teach you about the culture of Neapolitan cuisine using locally sourced ingredients.
We will gather lemons from my orchard, and I will explain how to prepare a quality limoncello. You will taste the wine produced by my family and enjoy a wonderful view of Mount Vesuvius and the entire peninsula.
I will teach you how to make lemon gelato using the fruits from my garden that we will harvest together, and I will explain how to use the peels to make excellent limoncello.
€235.00 per guest
(€118.00 per child)
Remaining char: 500
Total: €235.00
€235.00
per guest€118.00 per child
Reviews
5.0
108 reviews
- Our cooking class with Alessandra was so special! She was so kind and made us feel right at home. I highly recommend taking this on-on-one at home class for an authentic experience. Bonus: her home is absolutely beautiful!
- Alessandra was so welcoming and so nice!!! Her home is beautiful in the hills overlooking Sorrento. Truly an authentic and amazing experience. The pasta and recipes we will use and remember forever.
- Everything from start to finish was great. Alessandra gave us transportation to and from our hotel to the cooking location. She explained every dish well and even played tour guide showing us along the way stops and views of the cities. 10/10 would recommend anyone staying in Sorrento to book a class with her. She was the best!! Would fly from NY to Italy to do it again!
- Alessandra was a great teacher and a great host. The food was amazing and her home was lovely! Not only did she teach us the recipes, but she also gave us lots of great tips about what to do and see in Sorrento during our trip.
- Alessandra was amazing! Fun, informative, delicious, experience. Her home is welcoming and the view is spectacular. The language tech made conversation easy. She made our 30th anneversary even more special. Fresh pasta with garden vegtables best meal of the trip. Grazie
Rosalie - August 2025
Lauren and Jordan - August 2025
Michael McCauley - August 2025
Craig Macready - August 2025
Scott Walker - August 2025
€235.00 per guest
(€118.00 per child)
Remaining char: 500
Total: €235.00
€235.00 per guest
Where
Alessandra
Cesarina from 2021Location: Sorrento Languages: Italian, English, FrenchSorrento, land of sirens that tempted Ulysses and home of Torquato Tasso, offers moments of poetry between secret coves, breathtaking views and tasty stops, as at home of our Cesarina Alessandra. "I love traditional cuisine and I am passionate about leavened, especially the Neapolitan pizza made with my sourdough, with which I make fragrant breads, of any kind of flour". At her table flavors of sea and land, recipes of the culinary tradition of Sorrento, fragrant and tasty.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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