Food & Wine Tours
Culinary traditions: from my garden to making gelato
5.0
Alessandra
Spoken languages:
Italian, English, French
Has pets
Food Tour: discover the best places where to taste the finest local food & wine
Shared Experience
Your experience
We will visit my garden together, where I will tell you about the choice of vegetables and their seasonality. We will be able to harvest and cook them together, while I will teach you about the culture of Neapolitan cuisine using locally sourced ingredients.
We will gather lemons from my orchard, and I will explain how to prepare a quality limoncello. You will taste the wine produced by my family and enjoy a wonderful view of Mount Vesuvius and the entire peninsula.
I will teach you how to make lemon gelato using the fruits from my garden that we will harvest together, and I will explain how to use the peels to make excellent limoncello.
Remaining char: 500
Total: €470.00
€235.00
per guest€118.00 per child
Reviews
5.0
196 reviews
- Alessandra was wonderful and we had the most amazing time cooking with her!
- Definitely the best and most memorable experience of my trip ! Alessandra is an amazing teacher with vast experience and breaks it down for you so you are able to do it from beginning to end and see the results!! In addition the experience of being with her , the surroundings and in her kitchen and getting literally a taste of the real Italian experience is priceless ! I recommend any visitor to Sorrento to do this even if you cant cook ..go for the experience because doing it with Alessandra is going to make you feel to go home and try it !
- It was fantastic. She made you feel right at home. Learned a lot. The food was delicious and the view was unbelievable. Would do it again tomorrow.💕
- Was a fantastic experience!!! Much more than we anticipated!!! So fun!!! Would recommend to any and all!!! Perfect!!!
- Fantastic time learning to cook and interact with Alessandra. She was great to learn from and very gracious to us.
Jarin D. -
Lauré Wiggan -
Tammy Howell -
Cheryl Miles -
Eric and Beth -
Where
Alessandra
Cesarina from 2021Location: Sorrento (NA) Languages: Italian, English, FrenchSorrento, land of sirens that tempted Ulysses and home of Torquato Tasso, offers moments of poetry between secret coves, breathtaking views and tasty stops, as at home of our Cesarina Alessandra. "I love traditional cuisine and I am passionate about leavened, especially the Neapolitan pizza made with my sourdough, with which I make fragrant breads, of any kind of flour". At her table flavors of sea and land, recipes of the culinary tradition of Sorrento, fragrant and tasty.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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