Food experiences

Sorrento menu and demonstration of a typical dish

5.0
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Image Profile

Clara

Piano di Sorrento

Duration 2h 30m

Max 6 guests

Spoken languages:  Italian, English, French, Spanish

Food tasting experience with cooking demo

Shared Experience
Your experience
  • Basil and tomatoes Capinatina
  • Sorrento-style gnocchi
  • Parmigiana
  • Tiramisu with coffee and cocoa

Enjoy lunch or dinner in a romantic and comfortable location, surrounded by the scents of Sorrento. The menu includes an appetizer of caponatina with tomato, mozzarelline and basil. For the first course, we will serve gnocchi alla Sorrentina. For the main course, an eggplant parmigiana prepared with eggplant and tomatoes from our garden, with a demonstration of the recipe. We will finish with a classic tiramisu, enriched with coffee and cocoa. A perfect evening to discover authentic flavors and enjoy a cozy atmosphere.

Vegetarian

Reviews
5.0
14 reviews
Absolutely wonderful experience. Clara was knowledgeable and helpful. It was fun. I would recommend Clara’s instruction to anyone.

Jo S - September 2024

Clara was the most gracious host! Thoroughly enjoyed our experience.

Kimberly - September 2024

Our cooking class with Clara was a great and memorable experience! Clara was so personable and had many great insights. We enjoyed the conversations with her and her home! The food was also amazing! We learned so much and cannot wait to get back home and make all the amazing food she taught us! I will definitely recommend Clara to anyone wanting to see what it’s like to live locally and to learn so great pasta skills!

Ashley - September 2024

Clara opened up her home with so much warmth, we even met her adorable daughters, one whom engaged with us the whole evening. She greeted us with appetizers and wine. She explained the menu and demonstrated, then we got involved. I appreciated the breaks between the different dishes. The dishes were delicious and was fun to make. Highly recommend

Lindiwe  - September 2024

Siamo stati accolti calorosamente da Clara e suo marito. Abbiamo trascorso un pomeriggio incantevole, degustando la deliziosa cucina regionale, conversando e scambiando esperienze. Consigliamo vivamente questa esperienza a tutti i viaggiatori!

Lea Nucci - September 2024

€139.00 per guest

€69.50 per child

Where
You’ll receive the exact address after the booking
Image Profile
Clara
Cesarina from 2023Location: Piano di Sorrento    Languages: Italian, English, French, Spanish
My name is Clara, born in Paris to Campanian parents. I lived in Sorrento until the age of 18, and then I traveled around the world for work. I immediately fell in love with trying international and multicultural cuisine, and while working on cruise ships as a hotel manager, I learned firsthand how to navigate large kitchens on 4-star floating hotels. It was there that my passion for pastry also emerged, leading me to deepen my studies at Compait and attend various courses for artisan bread-making. I greatly enjoy teaching what has always been a profound passion of mine. My specialties undoubtedly include desserts, artisan bread, basic pastry, and the traditional sweets of my region. Pastiera, sfogliatelle, and other delights. I also love making pizza and fresh pasta with great enthusiasm.
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