Food experiences

Lunch with friends featuring a view of Mount Vesuvius

5.0
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Alessandra

Sorrento

Duration 2h

Max 12 guests

Spoken languages:  Italian, English, French

Tasting of traditional dishes

Shared Experience
Your experience

    My home is nestled amidst greenery, and here you can pick your favorite seasonal vegetables from my garden. Made with genuine, fresh ingredients, the dishes I offer reflect the culture of my region, our traditions, and my love for good food. My cooking is rooted in family, with recipes passed down through generations that embody the flavor and color of my land. At my place, you'll find mixed vegetable salads, simple yet uniquely flavored first courses, homemade bread, and excellent wine produced by me. The show-stopper, however, is the breathtaking view of the gulf with Mount Vesuvius in the background.

    Total: €133.00

    €133.00 
    per guest

    €67.00 per child

    Reviews
    5.0
    80 reviews
    Our family group of 9 had a fantastic time learning traditional Italian cooking from our wonderful chef Alessandra. She was knowledgeable and fun. We enjoyed our evening learning and then eating at Alessandra’s beautiful home. Alessandra and her family made us feel so very welcome. We will definitely keep in touch and hopefully enjoy another class during our next trip to Sorrento!❤️

    Marg B - May 2025

    This was by far the best day of our Italian vacation. Alessandra was incredibly thoughtful and caring in everything she did with us. She took us to the best vegetable market fish market, bakery and cheese store in Sorrento! The only thing I can say is make sure you start your day hungry because she will feed you everywhere along the way. She taught us a lot and we had a great time doing it. Would highly recommend her to anyone wanting to take a cooking class. She was the best!

    Nina and Terry - May 2025

    This was a first-rate, once in a lifetime adventure! We enjoyed the markets, the sight seeing, the cooking and especially the hostess!

    Kim and Rob - May 2025

    We were in Sorrento for a week and our time with Alessandra was the highlight!! The setting was beautiful and the menu was perfect!

    Juliana Coleman - April 2025

    Excellent! We had a wonderful experience with Alessandra's cooking class. She was gracious enough to host our family in her home that had an amazing view of the bay of Naples on Easter Sunday and teach us how to make ravioli, gnocchi and tiramisu!!! She was so kind and patient with us, generously sharing her home and her delicious recipes! The food we made together was so good, I've never had a better tiramisu! She sent me all the recipes and we've only been home for two days, but my daughter went went with me to the grocery store to pick up what we need to make more ravioli! I highly recommend this experience!

    Linda M - April 2025

    Where
    You’ll receive the exact address after the booking
    Image Profile
    Alessandra
    Cesarina from 2021Location: Sorrento    Languages: Italian, English, French
    Sorrento, land of sirens that tempted Ulysses and home of Torquato Tasso, offers moments of poetry between secret coves, breathtaking views and tasty stops, as at home of our Cesarina Alessandra. "I love traditional cuisine and I am passionate about leavened, especially the Neapolitan pizza made with my sourdough, with which I make fragrant breads, of any kind of flour". At her table flavors of sea and land, recipes of the culinary tradition of Sorrento, fragrant and tasty.
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