Food & Wine Tours
Make traditional Agerola mozzarella with your own hands!
4.3
Hidden gem
Food Tour: discover the best places where to taste the finest local food & wine
Shared Experience
Your experience
- Traditional mix appetizers
- Tasting of home cheeses
We want you to immerse yourself in our daily life!
We have a small farm in Agerola, with a panoramic terrace overlooking the beautiful Amalfi Coast, where we raise cattle and pigs. A 10-minute walk away, we have a mini dairy where we process milk and other products from our farm, and a kitchen where we prepare platters, sandwiches, and appetizers, all strictly locally sourced. Authenticity is our number one rule! You will be welcomed into our dining room and introduced to our excellent dairy products, then you will be ready to get to work: we will magically bring mozzarella to life with your own hands! After work comes pleasure, as always... you will taste your creations and everything else, all accompanied by an excellent glass of wine or beer! We look forward to seeing you!
€82.00 per guest
(€41.00 per child)
Remaining char: 500
Total: €82.00
€82.00
per guest€41.00 per child
Reviews
4.3
3 reviews
- Un grazie a Mario e Maria Rosaria per l'accoglienza. Esperienza consigliata a chi vuole "toccare con mano" e gustare i loro prodotti. E dopo "essersi "eccati i baffi" ...impossibile andarsene senza fare acquisti!
- Gentilezza e Professionalità dei titolari. Un solo consiglio: rendere le portate un po' più abbondanti e variegate aggiungendo gli altri prodotti a km. 0 pur presenti nell'esercizio commerciale.
- Esperienza molto positiva all’insegna della scoperta del lungo e dell’azienda familiare che il proprietario conserva con passione
Renata - June 2025
Guglielmo - June 2025
Ros - May 2025
€82.00 per guest
(€41.00 per child)
Remaining char: 500
Total: €82.00
€82.00 per guest
Where
Mario
Cesarina from 2024Location: Agerola Languages: Italian and EnglishWe are a small dairy located in Agerola on the Lattari Mountains, a terrace overlooking the Amalfi Coast, and in close proximity to the famous Path of the Gods. Our concept was to establish a local dairy using only self-produced milk from our herd of Pezzate Rosse cows. You can participate in real-time production workshops of our typical products, such as the famous Fior di Latte or Caciocavallo, experiencing the cheese-making process firsthand! In our warm and welcoming environment, you can then savor our/your typical cheeses and cured meats at the table, presented on cutting boards, and enjoy appetizers with unique flavor combinations, all accompanied by excellent wines and local Campanian beers. We look forward to welcoming you!
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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