Discover local products with a street food tour or a visit to a local producer
Are you ready to be taken on a breathtaking tour? "Luci d'artista" in Salerno. The city is dotted with bright artworks, which make the streets of the historical center shine. Yummy food, street markets and much more. Don't miss this magical Christmas tour. I'll show you around the city, from the Villa Comunale to the "centro storico" picturesque alleys, packed with craft shops and delicious, traditional foods.
Cesarine - Luci d'artista food tour
- Truly our day today was the best day we’ve had on our entire trip. Our Amalfi Coast boat tour was cancelled so we were incredibly disappointed initially, but after our experience today, I wouldn’t change anything! Sylvia, her husband, and Angela were so incredibly welcoming — it felt like we were visiting family. And the food? Absolutely amazing. Definitely the best food we’ve had on our trip. I would do this experience again tomorrow if I could! HIGHLY recommend.
- We so enjoyed meeting Silvia and Andrea, her son’s girlfriend. The company was wonderful, the food was magnificent, and her home was so warm and cozy! She shared so much delicious food and drink. My husband Steve and I strongly recommend the experience. Delightful people and food!
- AMAZING!!!!! Wonderful food. Silvia was so great. Everyone was so welcoming and nice. I will do this experience again when I come back. 10/10
Matt & Maggie - May 2023
Stefanie Gammage - April 2023
Lenieka - September 2022
€110.00 per guest
€55.00 per child
WhereYou’ll receive the exact address after the booking
SilviaCesarina from 2022Location: Salerno Languages: Italian and English
"My cuisine ranges from appetizers to desserts with great versatility. For some years I have studied the art of vegetarian and vegan cooking to meet the dietary needs of my children. I revisited typical dishes of the Campania tradition in a vegetable key, without losing sight of recipes and original flavors. I also cultivate with great passion the collection of antique English porcelain, which I love to present to my guests both at breakfast and at the classic tea time. I live to cook and have extreme respect for my guests, of whom I do not miss to grasp specific needs and unusual food tastes ".