Cooking classes

Let's learn how to cook rustic pizza!

5.0
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Silvia

Salerno

Duration 3h

Max 2 guests

Spoken languages:  Italian and English

Cooking lesson: learn how to cook Italian recipes with a local Cesarina

Private Experience
Your experience

    My Savoury Baking course teaches you to combine baking and culinary skills to produce delicious and traditional italian baked goods using savoury ingredients.

    Let's have fun together learning savoury baking skills and techniques, including different kinds of pastry. Course outline:

    1. Introduction to baking tools and equipment. The basics of a great dough.
    2. Hands-on cooking class. Let's get our hands dirty making one or more baked goods.
    3. Dinner time: time to put your cooking skills to the "taste".

    Vegetarian

    Total: €145.00

    €145.00 
    per guest

    €72.50 per child

    Reviews
    5.0
    28 reviews
    A great local experience. Dining with Siliva was a lovely experience. Entering her spotlessly clean and welcoming home was such a great opportunity to have a first hand insight into the culture of her Salerno home and family. We loved it! So much more enjoyable than going to a restaurant. Friendly, informative, and knowledgeable about local food and cooking practices was interesting. We opted to stay in the kitchen rather than the dining room - Where else would you want to be in an Italian's home? - the food and wine was terrific and we will enjoy using her recipes when we get home. We would highly recommend this experience.

    Damian - July 2025

    Silvia was wonderful! We loved the dishes she prepared and made us feel most welcome in her home! She has a passion for cooking and it was a pleasure being with her for lunch time. She makes cooking fun and you leave stuffed full of her great cooking and stories to go along with it. 5 star experience

    Phillip Irwin and family - June 2025

    What a great experience! Sylvia welcomed us into her kitchen where we learnt how to make pasta, gnocchi and tiramisu. She treated us to many Italian appetizers before we ate the food we cooked with her. We had so much fun and the food was excellent! She was a great host and shared her love of cooking with us! Thanks to her two helpers ! Would recommend this class to anyone!

    Debbie & Jerry - June 2025

    Learning to prepare and cook a sumptuous and delicious meal with Silvia was the perfect way to spend our day in Salerno. She is welcoming, gracious, and fun to be with. Making fresh pasta and bruschetta, learning her tricks of the trade for delicious tomato sauce and dessert, plus the expansive appetizers, shared at her family table created lasting memories. We came via cruise ship, and the 15-20 minute neighborhood walk to her home was easy and enjoyable. In addition, she was attentive and accommodating to my dietary issues. A day with Chef Silvia is a definite must!

    Karen and Dan - June 2025

    It was a true pleasure cooking with Silvia and the learning experience was enjoyable and fun. I was able not only to be on the insights of the real “cucina italiana” but also share a meal with a fantastic family. They decorated the table with the Halloween team and that was very cute. I’ll definitely practice all my recipes and I recommend it 💯 %

    Marlene Vecchionacce - November 2024

    Where
    You’ll receive the exact address after the booking
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    Silvia
    Cesarina from 2022Location: Salerno    Languages: Italian and English
    "My cuisine ranges from appetizers to desserts with great versatility. For some years I have studied the art of vegetarian and vegan cooking to meet the dietary needs of my children. I revisited typical dishes of the Campania tradition in a vegetable key, without losing sight of recipes and original flavors. I also cultivate with great passion the collection of antique English porcelain, which I love to present to my guests both at breakfast and at the classic tea time. I live to cook and have extreme respect for my guests, of whom I do not miss to grasp specific needs and unusual food tastes ".
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