Cooking classes
Home made pasta: gnocchi and tagliatelle in Salerno
5.0
Typical experience
Silvia
Spoken languages: Italian and English
Cesarina Green
Small Group hands-on cooking class with 2 pasta recipes and tiramisù
Shared Experience
Your experience
- Tagliatelle (homemade pasta) with pesto
- Gnocchi (homemade pasta) with tomato and basil
- Tiramisu'
Are you ready to take on a super yummy culinary challenge? Get your hands dirty in the kitchen with me. I'll show you how to make fresh pasta the way italians do it. You'll become an italian cook in the span of a few hours, making fresh pasta from scratch and learning all the tips and tricks which make italian cusine so delicious and simple. Less is more. Buon appetito!
Vegetarian
€129.00 per guest
(€64.50 per child)
Remaining char: 500
Total: €129.00
€129.00
per guest€64.50 per child
Reviews
5.0
48 reviews
- A wonderful evening with my adult sons at Silvia’s home and kitchen. In a very friendly atmosphere we prepared pasta, gnocchi and tiramisu- dishes that we have prepared before, but now we know how they should be made. Thank you Silvia, we enjoyed ourselves. Buon Natale 🎄❤️
- My adult children and I had a wonderful time cooking and learning from Silvia. The food was excellent, and we can't wait to recreate the wonderful recipes at home. Finding the location was challenging, but her assistant met us and led us to the right place. Grazie Silvi for the great food, wine, conversation and wonderful memories of Salerno
- Professional and well organized! My daughter and I loved this class. Silvia is so welcoming and giving. We felt right at home.
- This was such a fun and memorable experience! The class takes place in Sylvia’s personal home, and we truly felt like friends invited over for dinner. She was an amazing host and teacher. It’s a hands-on experience — we learned how to make tiramisu and a couple of types of pasta, which we can’t wait to recreate when we get home. She will send you the recipes afterward if you want. The meal was one of the best we’ve had during our trip to Italy. She also served a variety of delicious aperitivos, so definitely come hungry! . We highly recommend!
- This was the most wonderful experience. Silvia made us feel like part of her family. We truly enjoyed learning about Italian culture through food. Everything was delicious and we can't wait to make these family recipes at home.
Ritti - December 2025
Veronica Alicea - December 2025
MaryAnne Lupinetti - November 2025
Brian Curtice - October 2025
Judy & Denise - October 2025
€129.00 per guest
(€64.50 per child)
Remaining char: 500
Total: €129.00
€129.00 per guest
Where
Silvia
Cesarina from 2022Location: Salerno (SA) Languages: Italian and English"My cuisine ranges from appetizers to desserts with great versatility. For some years I have studied the art of vegetarian and vegan cooking to meet the dietary needs of my children. I revisited typical dishes of the Campania tradition in a vegetable key, without losing sight of recipes and original flavors. I also cultivate with great passion the collection of antique English porcelain, which I love to present to my guests both at breakfast and at the classic tea time. I live to cook and have extreme respect for my guests, of whom I do not miss to grasp specific needs and unusual food tastes ".
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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