Cooking classes

Three pasta recipes in Salerno

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Floriana

Salerno

Duration 3h

Max 6 guests

Spoken languages:  Italian and English

Challenge yourself with a pasta-lover cooking class followed by a tasting of the recipes prepared during the lesson

Private Experience

Private experiences are reserved for you and any guests you have booked for: no other people will be added so that you can enjoy maximum privacy.

Your experience
  • Pasta potatoes and provola
  • Scialatielli allo scarpariello
  • Neapolitan pasta omelettes

The course involves making three types of pasta typical of the Campania tradition: pasta patate e provola, scialatielli allo scarpariello, and classic Neapolitan pasta fritters. You will make scialatielli with your own hands, which we will then season with cherry tomatoes seasoned in a pan with oil, onion and oregano. All accompanied by excellent wine from Campania.

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€145.00 per guest

€72.50 per child

Where
You’ll receive the exact address after the booking
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Floriana
Cesarina from 2022Location: Salerno    Languages: Italian and English
"I love cooking and sharing typical dishes of the Italian tradition with the people who are close to me, especially those from my region, Campania. At my home you will be enveloped in the warmth of my cuisine, full of flavors and traditions that I will let you know both through anecdotes and stories and through the palate. You will be welcome!".
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