Cooking classes
Cook fresh pasta like an Italian Grandma enjoying a sea view
4.9
Hands-on cooking class with starter, pasta and dessert followed by a tasting of the recipes prepared during the lesson
Shared Experience
In a shared experience, other guests may be added, up to the maximum number of people that the host can accommodate. Therefore you may have the opportunity to share your passion for good food and cooking with other people from all over the world!
Your experience
- Homemade tagliolini, local prawn lemons from my garden
- Lasagna with Vesuvian tomato sauce, ricotta, and provola cheese
- Tiramisù with coffee
I will be waiting for you in Praiano to learn how to cook a 3-course menu, which we will taste after the event you will taste some local wine. We will prepare typical, good and tasty dishes, using traditional cooking techniques, local and km 0 ingredients. Once back home, you can use these recipes to impress your guests, from family lunches to dinners with friends! Your Cesarino: "I am a cook, originally from Positano. By traveling to the United States, the United Kingdom, Switzerland and many Italian cities, I have learned new cooking techniques and discovered delicious recipes. I enjoy teaching my guests how to cook bread, fish and meat dishes.... But most of all, I love making fresh pasta!"
Reviews
4.9
15 reviews
- A great experience
- We couldn't be happier with our experience! Antonio was so wonderful and welcoming. The dishes he had us prepare were familiar, but far simpler than we expected and certainly more delicious. I'm looking forward to cooking them at home. I would absolutely recommend any class with Antonio!
- Chef Antonio opened his home to us, and showed us how to make gnocchi, pesto and tiramisu. It was a great experience.
- This morning we visited chef Antonio, a magnificent experience, his wife Antonio and his daughter were wonderful, we had a wonderful experience both in terms of gastronomy and life! The food and Antonio's knowledge were wonderful
- Great food, wine and experience. This was a highlight for our trip to Italy. Loved the hospitable and professional manner we experienced, and enjoyed dining in a superb location. Thank you Antonio and family.
vicki - October 2023
Carolyn Moore - September 2023
Robert and Camella Jelardi - September 2023
Jimmy - September 2023
Leanne - July 2023
€179.00 per guest
(€89.50 per child)
€179.00 per guest
€179.00 per guest
€89.50 per child
Where
Antonio
Cesarina from 2023Location: Praiano Languages: Italian, English, SpanishI am a cook, originally from Positano. By traveling to the United States, the United Kingdom, Switzerland and many Italian cities, I have learned new cooking techniques and discovered delicious recipes. I enjoy teaching my guests how to cook bread, fish and meat dishes.... But most of all, I love making fresh pasta!