Cooking classes

Make fresh pasta and mozzarella cheese on the Amalfi Coast

5.0
Local food
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Valentino

Agerola

Duration 3h

Max 50 guests

Spoken languages:  Italian and English

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience

    You will be welcomed into an Amalfi farmhouse, overlooking the Amalfi Coast. This farm enjoys breathtaking views of the southern part of the Amalfi Coast and the Gulf of Salerno. This farm has been cared for by the Acampora family for centuries. This farm has also been a place of inspiration for many poets, including Salvatore Di Giacomo, who while resting in this heavenly place wrote the famous Neapolitan poem "Luna d'Agerola." Hence the name of the farm, which today is called "Luna d'Agerola."

    During the experience, the Acampora family chef will teach you how to make an authentic Tiramisù, fresh pasta and mozzarella from scratch, using traditional methods and fresh products km0 from our garden. Let us know if you have any preferences/intolerances.

    Vegan

    Vegetarian

    Gluten free

    Reviews
    5.0
    1 review
    We had the best time making pasta, mozzarella and tiramisu with Valentino. Everything came together with a beautiful lunch and scenic surprise at the end. CANT wait to make these delicious dishes back home in Australia! Grazie Valentino e famiglia

    Jade & Gus - July 2024

    €117.00 per guest

    €59.00 per child

    Where
    You’ll receive the exact address after the booking
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    Valentino
    Cesarina from 2024Location: Agerola    Languages: Italian and English
    I grew up cooking, following ancient recipes from my grandmother, dishes from the Amalfi Coast, our heavenly land. Cooking is not just my job, but also my greatest passion. I love preparing fresh food, using everything that comes from my garden. In fact, I enjoy cooking: all kinds of fresh pasta, top-quality meats, vegetables, and typical desserts from the Coast and beyond.
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