Cooking classes
Amalfi Flavors: Cooking, Tradition & Stunning Views
5.0
Fresh pasta without eggs – Orecchiette and cavatelli made with a simple water-and-flour dough. Stuffed egg pasta – Ravioli and tortelli filled with delicious, flavorful ingredients. Tiramisù – The classic Italian dessert, prepared following the traditional recipe. An unforgettable experience, we look forward to welcoming you!
Total: €145.00
€72.50 per child
AMattu - September 2023
Ben and Emery - August 2023
Michelle & Donnie - August 2023
Nancy Cicerone - July 2023
Total: €145.00
€145.00 per guest