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Cesarina from 2024

My speciality: Tagliatelle with woodland-style sauce

I live in: Sorrento

Spoken languages: Italian, English, French

Good to know

I offer vegetarian alternatives

Hi from Teresa!

In love with my land and its products, I adore cooking traditional Neapolitan dishes, especially those from Sorrento, using ingredients from our garden such as extra virgin olive oil and lemons from our trees, as well as seasonal fruits and vegetables. We have a characteristic wood-fired oven and outdoor barbecue, with seating available both indoors and outdoors.

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My specialities
  •  Sorrento-style gnocchi
  •  Tagliatelle with woodland-style sauce

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