Ivan
Cesarina from 2023I live in: Sorrento
Spoken languages: Italian and English
Good to know
I offer vegetarian alternatives
Ivan
Casale Guarracino, nestled in the lush hills of the Sorrentine Peninsula with breathtaking views of the Gulf of Naples, was born from our strong desire to embark on a journey of rediscovering Sorrentine culinary tradition and to offer our guests our deep-rooted sense of hospitality. We propose various menus crafted around local produce. Our favorite dishes include fresh pasta, ravioli or gnocchi, pizza, and desserts, particularly tiramisu.
Experiences
Reviews
5.0
14 reviews
- This cooking class was the best experience I have had! Ivan is such an amazing person and will go above and beyond to make sure you have the best the most amazing class possible. He helped me plan and execute the most wonderful proposal while simultaneously teaching us how to make the best homemade Italian food I have ever eaten. If you are looking for a cooking class and trying to decide who to go with, choose Ivan. I promise you will not regret it.
- Wow, what an experience learning to cook with Ivan. We had so much fun learning how to cook ravioli and tiramisu . It was hands on and the home had a beautiful view. Ivan was not rushed and we had so much food we couldn’t finish it. He was so sweet letting us take puctures and he sent recipes for us. Highly recommend him. He also picked us up and returned us to our hotel!
- Truly a wonderful and authentic experience. It was supposed to be a small group experience, however, we ended up being the only ones booked and got a private cooking experience. Ivan was great and taught us to cook the best ravioli we have ever eaten. He was also super accommodating with food allergies. The house had a beautiful panoramic view of the coast that we got to enjoy while eating our meal. Would definitely recommend to anyone visiting the Sorrento area!
- An Unforgettable Cooking Class Experience! I had such an amazing time at this cooking class! From the moment we arrived, the host made us feel so welcome — warm, friendly, and incredibly organized. The environment was cozy and inviting, which made the whole experience even more enjoyable. Everything was top-notch: the ingredients were super fresh, the chef was not only talented but also engaging and fun, and the food we made was absolutely delicious. The drinks were perfectly paired, and every bite (and sip!) was a treat. I especially loved being in a small group — it felt intimate, relaxed, and gave everyone a chance to really participate and ask questions. It was as entertaining as it was educational, and I learned so much while having a great time. I would 100% do this again and highly recommend it to anyone looking for a fun, hands-on culinary experience!
- We thoroughly enjoyed our evening with Ivan! The venue was gorgeous...and the food - charcuterie, gnocchi, pizza, lemon dessert - all delicious. One of the best meals we had on our entire trip. It did take longer than the 2.5 hours listed, so just know to plan accordingly in case your time runs longer too. Be sure to check out the garden! Highly recommend Ivan and this experience.
Preston -
Martha Bird -
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