Discover the secrets of gnocchi alla sorrentina and tiramisu

Hands-on cooking class with starter, pasta and dessert followed by lunch and dinner with the recipes prepared during the class

We will prepare the famous gnocchi alla sorrentina with our own hands, living an unforgettable culinary experience. We will start with a delicious appetizer of typical cold cuts and cheeses from Campania, accompanied by a selection of local wines. This will allow us to savor the authentic flavors of the area and prepare us for the next phase.

After the appetizer, we will set to work creating gnocchi alla sorrentina, learning the secrets of this beloved traditional recipe. But it doesn't end there: we will also engage in the preparation of the classic tiramisu, an Italian dessert par excellence. The whole experience will be a journey through the cuisine of Campania, where each step will be enriched with culinary tips and stories. We look forward to seeing you!