Cooking classes
Neapolitan Pizza Course in the heart of Sorrento
5.0
Local food
Alessandra
Spoken languages: Italian, English, French
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
Learn with my help to prepare a Neapolitan pizza. Together with me, I'll show you how to create a simple yet tasty dough, and how to roll out, top, and bake your pizza in my wood-fired oven. All of this will take place in the tranquility of my garden, with the wonderful view of Sorrento, home to fragrant lemons and delicious mozzarella. In the summer, you can find seasonal fruits and vegetables in my garden, and enjoy the panoramic view from my terrace overlooking Sorrento and admire the majestic beauty of Mount Vesuvius. It will be a pleasure to host you, allowing you to savor our tradition and demonstrating the passion with which we create our dishes!
€194.00 per guest
(€97.00 per child)
Remaining char: 500
Total: €194.00
€194.00
per guest€97.00 per child
Reviews
5.0
101 reviews
- An absolutely wonderful evening. We were met by Alessandra and greeted warmly then driven to her beautiful home. With views of Vesuvius and thunder gently rumbling in the background, surrounded by lovely gardens filled with fresh produce we would use in our cooking- it was magical. Alessandra clearly explained what we were making and how to do it and we had great fun making the fresh pasta dough. Then we made the tiramisu while the dough rested, afterwards making spaghetti and ravioli. It was so much fun! We ate our delicious meal with wine made from Alessandra’s grapes and a limoncello from her lemons and all felt so calm and not rushed. It was one of our favourite evenings on a holiday ever and a really special experience in Sorrento. Thank you so much.
- Was the most amazing experience!!! Would 100% do it again
- Alessandra was an incredible host and terrific teacher. We took the class our teenage son and daughter and they really enjoyed it as well. We’ve never made homemade pasta and she made it very easy to learn while making it fun. Alessandra’s home and garden are beautiful with amazing views of Mt Vesuvius and the surrounding landscape. We felt so welcome and and comfortable. We shared some fun stories and Alessandra was totally happy to hear them and also share some of her own. We also went boating to Capri and Sorrento and our children said the cooking class was their favorite activity. Don’t miss out. We definitely recommend this class!! Thanks Alessandra!!!
- The cooking class with Allesandra was an amazing experience with my two young nieces ages 21, 13, my Sister in Law, and I. She is a wonderful chef who opened her lovely home (kitchen) with an amazing view from her living room and terrace. We learned how to cook two different pastas and tiramisu for dessert. We drank prosecco, limoncello and ate what we cooked. It is a must do and with her!!! She also teaches a pizza making class in the morning. Her garden and home is up in the hills of Sorrento. I am so glad we took her class and we met her :) I will recommend her to all my family And friends. She shared all the recipes we made took lots of pictures, videos and made a tik tok of us too !! I can’t wait to go back and visit her and Sorrento again ❤️🇮🇹💋
- una experiencia increíble que no se olvida, muy rica comida y buen ambiente, vistas increíbles y alessandra un amor!
JulieM - August 2025
Elvie - July 2025
Jeff, Tina, Brody and Carlina - July 2025
MaryEllen - July 2025
renata rojas - July 2025
€194.00 per guest
(€97.00 per child)
Remaining char: 500
Total: €194.00
€194.00 per guest
Where
Alessandra
Cesarina from 2021Location: Sorrento Languages: Italian, English, FrenchSorrento, land of sirens that tempted Ulysses and home of Torquato Tasso, offers moments of poetry between secret coves, breathtaking views and tasty stops, as at home of our Cesarina Alessandra. "I love traditional cuisine and I am passionate about leavened, especially the Neapolitan pizza made with my sourdough, with which I make fragrant breads, of any kind of flour". At her table flavors of sea and land, recipes of the culinary tradition of Sorrento, fragrant and tasty.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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