Cooking classes
Ready to get hands-on and become pizzaiolos?
5.0
Laura & Ettore
Spoken languages: Italian and English
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
Margherita pizza is a culinary legend recognized worldwide: the red of the tomato, the white of the mozzarella, and the green of the basil pay tribute to the Italian tricolor and Queen Margherita of Savoy, for whom a famous Neapolitan pizzaiolo created it.
But Neapolitan cuisine doesn't stop there. In addition to the classic oven-baked pizza, I'll guide you in discovering another irresistible specialty: fried pizza, particularly the delicious "Montanara" variant. In this cooking class, I will teach you how to prepare both of these delicacies. So, are you ready to get your hands in the dough and become master pizzaioli?
€153.00 per guest
(€77.00 per child)
€153.00
per guest€77.00 per child
Reviews
5.0
41 reviews
- This was during our honeymoon and we could not have had a better experience. We both loved our time with Laura! She made what seemed like a labor intensive process very fun and enjoyable. Laura is a breath of fresh air, knowledgable and most importantly, patient! We both believe that others who do not schedule a class from her are doing themselves a huge disservice. She made us feel very welcomed in her home like we were her own family.
- We had the best experience cooking with Laura and her daughter! Welcomed with open arms and had delightful appetizers to start on the balcony. We made gnocchi that was beyond delicious and laughed and learned! If you want the best food in Sorrento then please come to the cooking class and enjoy learning from one of the very best!
- We had a great evening hosted by the lovely Laura and her 2 helpers. They made us feel so welcome in the home. The food was lovely and I will be making some things again at home. If you enjoy food and experiencing real Italian home cooking then I recommend this
- Laura is AMAZING my boyfriend and I had the best time learning to make pasta and tiramisu. She was so kind and the food was incredible. This was one of our very favorite experiences!!!
- Io e mia moglie abbiamo prenotato una lezione di cucina, pensando che sarebbe stata un’esperienza divertente—ma ciò che abbiamo vissuto è stato molto più di questo: alcune ore davvero deliziose, toccanti e umili che non dimenticheremo mai. Siamo stati accolti da Ettore, che ci ha invitati nella casa dei suoi nonni—una casa piena di vita e fascino, con pareti adornate di foto di famiglia, dal passato al presente, decorazioni tradizionali italiane e quell’atmosfera accogliente che ci si aspetta da una tipica casa italiana. Poco dopo, abbiamo conosciuto Laura, che ci ha accolti con un sorriso enorme. Sembrava subito una mamma italiana—piena di calore, gentilezza e generosità. Ettore e Laura ci hanno fatto sentire parte della loro famiglia fin dal primo momento. Siamo stati accompagnati nel salotto principale, dove ci è stato offerto un delizioso assortimento di stuzzichini italiani e bevande per metterci a nostro agio. Poi siamo passati in cucina, per due ore di vera esperienza culinaria. Abbiamo imparato a preparare gli gnocchi alla sorrentina e una pasta tradizionale con le patate—entrambi piatti ricchi di sapore e tradizione, un vero piacere da cucinare e gustare. Abbiamo anche preparato il tiramisù, che era così buono che ho finito per mangiare metà di quello di mia moglie! Abbiamo riso, parlato di cibo italiano, di vita familiare, e per quelle due ore con queste persone meravigliose, ci siamo sentiti immersi in un mondo completamente nuovo. È stata molto più di una semplice lezione—è stata un’esperienza piena di cuore, e un ricordo che porteremo sempre con noi.
Jen and Gianni Nicolosi - April 2025
Madi - April 2025
Pauline - April 2025
Elsa - April 2025
Ricky & Emma - March 2025
€153.00 per guest
(€77.00 per child)
€153.00 per guest
Where
Laura & Ettore
Cesarina from 2022Location: Sorrento Languages: Italian and EnglishSorrento, the treasure trove of beauty in Campania, is internationally renowned not only for the charm of its sea and landscapes but also for the enticing allure exerted by the gastronomic excellences of the region. Just a few steps from the central Piazza Tasso lies the home of Laura and Ettore. Our kitchen is green. We are committed to adopting environmentally sustainable practices, even in the kitchen: we prioritize low-impact, locally sourced, and seasonal ingredients. We are always mindful of avoiding food waste: we always offer our guests the much-appreciated option to take home any food prepared together but not consumed!
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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