A gastronomic journey between Capri, Sorrento and Nerano

Laura & Ettore

Sorrento

Duration 3h

Max 4 guests

Spoken languages: Italian and English

Small group hands-on cooking class with 3 pasta recipes, followed by lunch and dinner with the recipes prepared during the class

Your menu

Ravioli "Caprese" (homemade pasta) with a delicate tomato sauce
Scialatielli
Sorrento-style gnocchi

Welcome aboard a cooking session that will take you on a journey through three enchanting places in my land, paying homage to the typicality of three internationally known dishes.

We will begin our adventure in Capri with "raviolo alla caprese," a fresh pasta shell that encloses a delicate filling, topped with a sauce made with fresh cherry tomatoes. From Capri we will move on to Sorrento, where the dough of the gnocco is simple but the use of ingredients is what makes the difference: a rich tomato puree, our creamy fiordilatte and extra virgin olive oil from the surrounding hills. Finally, we will stop in Nerano to discover "scialatiello," a fresh pasta invented by a Sorrento chef.

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€179.00 per guest
(€89.50 per child)

€179.00 per guest

€89.50 per child

Where

You’ll receive the exact address after the booking

Laura & Ettore

Cesarina from 2022Location: Sorrento Languages: Italian and English

Sorrento "land of the sirens" is the jewel of the Sorrento Coast: it has always been an ideal holiday destination for the mildness of the climate and the beauty of its breathtaking landscapes. A few steps from the historic center, there is the house of Ettore. His passion for cooking and his love for food are the result of the culinary traditions handed down from the recipes and the passion for good food of his grandparents, who taught that cooking means celebrating a magical ritual, made of love for traditions, but also of experimentation, curiosity, intuition... The kitchen for Ettore is a creative laboratory made of unique flavors and Mediterranean scents that blend together to tell - between tradition and innovation - the gastronomic history of a territory with extraordinary resources.