Cooking classes

A gastronomic journey between Capri, Sorrento and Nerano

5.0
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Laura & Ettore

Sorrento

Duration 3h

Max 4 guests

Spoken languages:  Italian and English

Small group hands-on cooking class with 3 pasta recipes, followed by lunch and dinner with the recipes prepared during the class

Shared Experience
Your experience
  • Ravioli "Caprese" (homemade pasta) with a delicate tomato sauce
  • Scialatielli
  • Sorrento-style gnocchi

Welcome aboard a cooking session that will take you on a journey through three enchanting places in my land, paying homage to the typicality of three internationally known dishes.

We will begin our adventure in Capri with "raviolo alla caprese," a fresh pasta shell that encloses a delicate filling, topped with a sauce made with fresh cherry tomatoes. From Capri we will move on to Sorrento, where the dough of the gnocco is simple but the use of ingredients is what makes the difference: a rich tomato puree, our creamy fiordilatte and extra virgin olive oil from the surrounding hills. Finally, we will stop in Nerano to discover "scialatiello," a fresh pasta invented by a Sorrento chef.

Total: €179.00

€179.00 per guest

€89.50 per child

Reviews
5.0
21 reviews
Our time at this cooking class was so memorable and authentic! We felt like we had such an intimate cooking experience and will be making this recipe for years to come! Didn’t know what to expect and honestly loved every minute! Would do something like this in every country.

Ladies From Chicago  - November 2024

Had a wonderful morning cooking together with Laura and Maria Francesca. We made two pasta dishes and a tiramisu, all of which were delicious. We were treated with wine and nibbles and had a super time.

Fiona and Ross Wilson - November 2024

We had such a great experience on our honeymoon making pizza and tiramisu with this incredible family. We had so much fun and cannot wait to come back to make pasta!!

Isabella Dolente - October 2024

This cooking class was honestly so good! Gaia and Laura were so accommodating and it was lovely to do it in their personal kitchen, it felt so much more authentic. The food we made was delicious and I will keep all the tips and tricks from Laura with me forever! Thanks Gaia and Laura!

Zoe B - September 2024

We had a wonderful experience cooking with Laura! We had some good laughs and enjoyed the music. They prepared the most lovely aperitif’s before we started cooking. The opportunity to create some home cooked Italian cuisine was special. It was more food than we imagined and incredibly tasty! Thank you for the experience!

Heidi and Art Powell - September 2024

Where
You’ll receive the exact address after the booking
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Laura & Ettore
Cesarina from 2022Location: Sorrento    Languages: Italian and English
Sorrento, the treasure trove of beauty in Campania, is internationally renowned not only for the charm of its sea and landscapes but also for the enticing allure exerted by the gastronomic excellences of the region. Just a few steps from the central Piazza Tasso lies the home of Laura and Ettore.  Our kitchen is green. We are committed to adopting environmentally sustainable practices, even in the kitchen: we prioritize low-impact, locally sourced, and seasonal ingredients. We are always mindful of avoiding food waste: we always offer our guests the much-appreciated option to take home any food prepared together but not consumed!
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