Antonia
Cesarina from 2021My speciality: Pasta with beans and mussels
I live in: Salerno
Spoken languages: Italian, English, Spanish
Good to know
I offer vegetarian alternatives
Hi from Antonia!
Maria Antonietta lives in Salerno, a seaside city, where in summer you can reach the beach, or visit the surroundings, and in winter with your nose up to admire the lights, among the most beautiful in Italy. "My cuisine is traditional, with attention to the choice of natural products, which come from my garden. The use of typical and seasonal products distinguishes the choice of menus, a cuisine possibly at km 0."
My specialities
- Eggplant meatballs
- Pasta with beans and mussels
- Trio of anchovies
Experiences
Cooking classes (1)
Food experiences (1)
Food & Wine Tours (3)
Reviews
4.7
7 reviews
- What a wonderful evening of lovely food and conversation. Antonia delighted us with a menu based on vegetables that were homegrown, as well as made with her passion for good homemade Italian food.
- enjoyed the experience. I wouldn't really call it a cooking class. It was more like 2 friends cooking a meal together. One doing far more than the other.
- È stata un'esperienza davvero fenomenale. Grazie Antonia. Abbiamo preparato diverse pizze utilizzando i più svariati metodi e alla fine ci siamo seduti a tavola tutti insieme. È stata davvero una giornata piacevole! La casa di Antonia è davvero accogliente e la cucina è super accessoriata e pronta per ogni prova culinaria.
- Antonia was so kind to invite us into her home. She is such a beautiful host and fabulous chef. She gave us a fantastic tour of the local market and life in Salerno. Her beautiful home was so inviting and the meal she prepared for us was so delicious! We will visit her again on our next visit to Salerno!
- We had an amazing experience. Antonia was a joy full of information about cooking and Italy. We would love to see her again
Michelle & Cath - October 2024
Shalonda - July 2024
Ennio - January 2024
Mark - October 2023
Dana Vitale - September 2023