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Patrizia

Cesarina from 2019

My speciality: Pici with crumbs and pecorino cream

I live in: Siena

Spoken languages: Italian, English, Spanish

Good to know

I offer vegetarian alternatives

Hi from Patrizia!

Siena is a city famous for its art, the delicious food, and because its Palio is the most important in Italy. Many are its faces, and the city is unique.A few steps from Piazza del Campo we meet Patrizia. The family of our Cesarina has been from Siena for generations and her passion for cooking was born in her family. In the kitchen, she loves to use creativity and imagination, but always paying attention to the tradition of flavors and tastes of her land. At her table, guests can enjoy dishes with a strong and unmistakable taste, made with genuine products: legumes, vegetables, meats, extra virgin olive oils, ingredients that give life to the most typical recipes of Siena, admiring the Campanone of the Torre del Mangia.

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My specialities
  •  Savory cantucci with finocchiona mousse
  •  Pici with crumbs and pecorino cream
  •  Tagliata di Chianina with sauces
Experiences
Reviews
5.0
54 reviews
The best event we have done in Italy. Patricia and Tony were loving , welcoming, and passionate about teaching us to make pasta and tiramisu. We felt so welcome into Patricia’s home. Best meal of our 3 weeks in Italy. We have skills to take home with us to try and help if we need it. Thank you so much. I highly recommend this cooking class. The best evening.

Milissa Chesonis - April 2024

We had so much fun learning to make pasta with Patrizia. She was a great teacher and made the whole experience memorable. We are both excited to put our new pasta making skills to the test!

Matt & Julia - April 2024

Patrizia was so accomodating to our intolerances (lactose) by searching high and low for the right products. She welcomed us warmly to her home and was brilliant and so very patient in helping us to learn the art of making and cooking pasta. Also we were able to make Tirimisu to finish off our gastrinomic experience. The use of an Interprter was such an important component of our experience. Thank you Thank you Thank you 😊 🙏

Deb Henry - March 2024

We had the best cooking experience with Patricia. It was the highlight of our visit in Italy. She was a thoughtful teacher and I could tell that she genuinely loved to cook and teach.

J Park - March 2024

We had the most wonderful time cooking with Patrizia and her son! She was so knowledgeable and welcoming! This was definitely one of the highlights of our trip, and I cannot wait to make some of the recipes at home!

Stephanie S - December 2023

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