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Cesarina from 2019

My speciality: Pici with crumbs and pecorino cream

I live in: Siena

Spoken languages: Italian, English, Spanish

Good to know

I offer vegetarian alternatives

Hi from Patrizia!

Siena is a city famous for its art, the delicious food, and because its Palio is the most important in Italy. Many are its faces, and the city is unique.A few steps from Piazza del Campo we meet Patrizia. The family of our Cesarina has been from Siena for generations and her passion for cooking was born in her family. In the kitchen, she loves to use creativity and imagination, but always paying attention to the tradition of flavors and tastes of her land. At her table, guests can enjoy dishes with a strong and unmistakable taste, made with genuine products: legumes, vegetables, meats, extra virgin olive oils, ingredients that give life to the most typical recipes of Siena, admiring the Campanone of the Torre del Mangia.

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My specialities
  •  Savory cantucci with finocchiona mousse
  •  Pici with crumbs and pecorino cream
  •  Tagliata di Chianina with sauces
61 reviews
My daughter and I went for the pasta making class and tiramisu! Patrizia was very nice and welcoming. Her friend Laura was interpreter for her. We learned some new facts about making pasta. Then were able to eat our pasta. All was very good as well as the tiramisu we made! She gave some different ways to make it as well. Lovely home and again she was so welcoming!!! We enjoyed our evening there.

Rita - June 2024

Excelente experiencia culinaria!!!! Altamente recomendado! Aprendimos a hacer pasta, postre y antipasto. Ingredientes de alta calidad y Patricia nos hizo sentir en familia! Gracias! Eres la mejor!!!

Sandra, Marrion, Ida & Danny - June 2024

Patrizia is a wonderful host! Her home was so inviting and communication was made easy through the lovely Elena. Patrizia provided beautiful wine, fresh ingredients and a lot of knowledge! Would highly recommend this experience.

Erica  - June 2024

We enjoyed our cooking experience with Patricia. We had a private event with 8 people and everyone enjoyed preparing the pasta and dessert. We had wine while preparing and then enjoyed the meal afterwards. I would recommend this for groups of 8 or less. It was in her home which added an additional personalization.

Matt - June 2024

Our evening in Siena cooking with Patrizia was amazing! She was such a kind and patient teacher…answering every question, explaining steps and recipes in detail, and making us feel so welcomed in her lovely home. The meal we ate was absolutely delicious! Everything was fresh, tasty and visually beautiful. Patrizia shared recipes, ideas, and hospitality! We highly recommend this experience to any traveler in the Siena area. Such a lovely and relaxed evening. Thank you, Patrizia! 😊

Mark and Connie - May 2024

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