Do you want to surprise those you love? Book this experience at my home, I will prepare for you the best dishes of the Lombard tradition and not only, some examples? Fresh tagliolini with lobster or the famous fillet Rossini style with pate and truffle. The evening will begin with a welcome drink, followed by a taste of appetizers, the main course and a dessert all accompanied by wine, water and coffee and bitters to finish. I will make your evening special with sparkling candles, romantic music and the tranquility of an evening just for you.

Romantic dinner

I will be happy to welcome you to my home decorated for the Christmas holidays.After a welcome drink if you wish, you can actively participate in the preparation of the dishes that we will eat for lunch or dinner.I will teach you how to prepare typical holiday dishes with the secrets that grandmothers, aunts and mother taught me.We will pleasantly spend a few hours together I will make you feel at home and if we have time we will also play a few games of tombola typical holiday game in Italian homes.

Holiday dinner....evening in company

Meals in Lake Como are a relaxed and leisurely time to spend with your beloved ones. Live a dining experience like the Italians do and enjoy the typical food of the area.Immerse yourself in the regional traditions of everyday Italy.Cesarina Bea welcomes us to her cozy home in the historical town center of Como, located within walking distance of the lake. Try her three-course dining experience, showcasing their favourite traditional family recipes.You will take part in an experience which is so much more than just a lunch or dinner. Dining with a Cesarina gives you the chance to be welcomed in like one of the family and live like the Italians do.Carefully selected local wines, beverages and coffee is included in the experience.

Typical dining experience in Como

A family lunch or dinner with typical local dishes

Typical Brianza 3 course lunch or dinner

We start with an aperitif of Italian bubbles with appetizers and then continue with antipasto and then the cooking demo of risotto alla monzese, which we will then savor togetherWe move on to the second course and then close with dessert

Typical 4 course Brianza menu with aperitif and cooking demo

We propose a blind dinner, that is completely secret dishes that you will discover only at the last minute.We want to surprise you by choosing a menu all to taste and discover.The menu will consist of three courses: appetizer, main course and dessert.We only reveal that the dishes are part of the Italian culinary tradition with references to Lombard cuisine.Everything will be accompanied by excellent Italian wines to match.The mystery box is designed:-for the eternal undecided-for the gluttons who would choose everything on the menu-for a different evening-for those who wish to surprise their "other half"And are you brave enough to trust us???

Mystery Box special dinner in Milan: train your curiosity

We will definitely break down any stereotypes about vegan cuisine!The course is adapted for both people who are already vegan and omnivores who are curious about the potential this type of cooking can give.The menu will consist of three courses (with vin: we will start with a antipasto made with chickpea flour. We will prepare together a fantastic chickpea porridge with seasonal vegetables and herbs from our terrace.This will be followed by a dish of strozzapreti (short pasta) that will leave you speechless. As an accompanying sauce the seasonal mushrooms or some creamy tomato.The menu will end with a very tasty vegan dessert that we will reveal to you at the end.And finally, during and at the end of the course we will present you with two small gadgets that you can take with you and use for future recipes!

Special vegan menu with traditional dishes in Milan

Usually, one of the biggest concern of organizing a dinner or lunch lies not so much in the preparations themselves, but in the need to match the dishes with the correct wine. This is precisely why we thought of organizing a course to give you the correct basics of food-wine pairing.The real surprise is that Niccolò is close to becoming a Sommelier!!!In the kitchen you will already find an aperitivist waiting for you.Three Italian wines for the three dishes you will taste, all handmade during the evening.Class themes:theoretical introduction to pairingexplanation of specific pairings of individual dishesdegustation of wine and dish pairingfinal comments on wines and pairingsCombine the excellence of wines and preparations in a unique evening!

Let's match food and wine within walking distance of downtown Milan

After this funny cooking class you will be an expert of many italian traditional recipes. We will teach you the tricks and the secrets of the most iconic dishes of Lombard cuisine.We will start by a famous appetizer: polenta with mushroom and gorgonzola cheese, two key ingredients of the regional culinary tradition.This is followed by the iconic Risotto alla with sausage, mushrooms and pecorino cheese. We will teach you step by step how to make a fantastic and super creamy risotto!The menu will then end with the ticonic iramisu presented with a little surprise that will be revealed during the cooking class.During and after the course we will give you two small gadgets that you can take with you and use for the next recipes!

Funny Cooking Class with 3 famous recipes and final surprise

My husband Marco is a qualified sommelier. We offer explained tasting of wines and cheeses typical of our area.We end the experience with a homemade dessert.

Tasting of local wines accompanied by fine cheeses

For those who are sightseeing and want a break from the hustle and bustle of the city, for those who want to celebrate a romantic occasion, for those who love the English picnic ritual: you choose where, I'll take care of the picnic! Delicious proposals prepared with local and organic ingredients, a cool wine and some colorful cloths. The outdoor restaurant is ready for you! A few examples of locations: the Villa Reale Gardens (a short distance from the Duomo), The Sempione Park behind the Sforzesco Castle, or some unusual gardens such as the Guastalla Gardens near the Tribunal or the Basiliche Park in the Navigli area. Menu ideas:> zucchini pie - purslane porridge - small glasses with barley salad, mint, peas and lemon confit - bread salad with three tomatoes

Romantic picnic in Milan's most beautiful parks

Autumn is the season of abundance: the earth has received the warmth of summer sun and offers a variety of vegetables - just before the winter rest. Here in Milan and the rest of northern Italy, vegetables are ripe late summer, that means that especially in early autumn we can taste both summer vegetables - like eggplants and peppers - together with typical fall products, like butternuts and broccolis: a burst of flavour and colours!In this dinner menu all ingredients are organic and come from farms located in the outskirts of Milan.I will be glat to welcome you in my small and charming flat "old Milano": guests are invited to play piano before of after eating together!