Anna
Cesarina dal 2023Piatto forte: Tiramisù originale
Vivo a: Foiano della Chiana
Lingue parlate: Italiano, Inglese, Spagnolo, Portoghese
Buono a sapersi
Offro alternative vegetariane
Ciao da Anna!
La tradizione contadina e le specialità della valdichiana a tavola !
Le mie specialità
- ravioli di patate e salsiccia
- Tiramisù originale
- Focaccia farcita
Esperienze
Corsi di cucina (5)
Recensioni
5.0
44 recensioni
- We had the most wonderful experience cooking with Anna and Stefano in their beautiful home. From the moment we arrived, we were welcomed like family. The kitchen was filled with laughter, stories, and the delicious aromas of authentic Italian cooking. Anna’s patience and passion for food made learning easy and fun, while Stefano kept us smiling with his warmth and hospitality. We learned traditional recipes we’ll treasure forever, and then enjoyed a meal together that felt straight from the heart of Italy. It was more than just a cooking class—it was a memory we’ll cherish for a lifetime. Highly recommended!
- We had the most wonderful experience cooking with Anna and Stefano in their beautiful home. From the moment we arrived, we were welcomed like family. The kitchen was filled with laughter, stories, and the delicious aromas of authentic Italian cooking. Anna’s patience and passion for food made learning easy and fun, while Stefano kept us smiling with his warmth and hospitality. We learned traditional recipes we’ll treasure forever, and then enjoyed a meal together that felt straight from the heart of Italy. It was more than just a cooking class—it was a memory we’ll cherish for a lifetime. Highly recommended!
- We arrived as guests and left as friends. Stefano and Anna are truly amazing people. Their knowledge, generosity and hospitality go above and beyond anything you can imagine. This experience is one we will remember with fondness and one we will never forget.
- By far, this was our most favorite, charming, and endearing part of our visit to Italy...we felt like FAMILY walking into the beautiful home of Anna and Stefano's and were treated like family the entire time of our stay. They are so warm, loving, and made us laugh. Not to mention, the food we created with them and that was prepared by them was out of this world DELICIOUS!! They even gave us fresh tomatoes and garlic and basil to make one of the recipes they shared with us as we left (and we didn't want to leave!) We wholeheartedly recommend their cooking class and would love to do it again!
- Absolutely amazing experience! Anna and Stefano are the most welcoming hosts you can imagine. We learned how to make 3 types of pasta and had engaging conversations throughout, both while making pasta and over an aperitivo (snacks & drinks) while the dough was resting. Cannot recommend it high enough! Oh and of course the pasta tasted great!
Domenic & Laarni - ottobre 2025
Domenic & Laarni - settembre 2025
Sophie and Michael - settembre 2025
Karissa Campbell - settembre 2025
Luca - settembre 2025