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free for children age 0-3, -50% for age 4-8

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Fresh Pasta Making Class in Parma

Location:Parma
Duration:3 hours
Experience:Private
Reviews:4.1 ★ (125)
durationbest sellerdurationcooking classes

If one of your main reasons for visiting this area is “Parmigiano Reggiano you will fall in love with the history and stories of Parma recipes and ingredients.

You'll find cooking inspiration everywhere you look in Parma. The food stalls, the local producers and the family recipes are enough to make any foodie swoon. Parma’s people are proud to prepare their typical recipes using local ingredients and according to centuries-old traditions.

The best way to keep this foodie paradise in your heart is by learning to recreate it for yourself at home!

Experience the regional traditions of everyday Italy and discover the secrets of pasta while enjoying an Italian Aperitivo.

Learn how to roll 'sfoglia' (fresh egg pasta) by hand and how to prepare 3 simple different kinds of pasta from scratch with your Cesarina.

After your lesson, enjoy what you've prepared with local wines and selected beverages.

This cooking lesson is a perfect choice if you are with young children, friends or even alone, as it's fun, interactive and simple. Perfect for food lovers looking for something fun.

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What other guests think of Cesarine100% verified reviews: real guests, real experiences.
5.00
561 reviews
5 stars
523
4 stars
31
3 stars
2
2 stars
0
1 star
0
Sailee_L - Feb 2020
A bella experience
It was an amazing experience. The personal touch of the host Elinda and her technique was really good. She was very particular about everything
caren015 - Feb 2020
Ottima cucina italiana in piacevole compagnia
Partita come un´idea regalo, si é rivelata per me e per mio marito un´esperienza davvero particolare e, come per tutti gli amanti della buona
politicsandfootball - Feb 2020
Best cooking class we've ever taken
This was the best cooking class I have ever attended. We try to take a cooking class on every vacation, and we've had some very good ones, but
863kels - Feb 2020
So Much Fun!
My husband and I can honestly say that this was one of our favorite cooking class experiences! We really enjoyed having Oriana as our pasta
Marissa - Feb 2020
We had an absolutely fantastic experienced with our Cesarina Barbara! My friend that went with me is really shy, but she helped him to really get