Hands-on cooking class with starter, pasta and dessert followed by lunch and dinner with the recipes prepared during the class
Shared Experience
Your experience
- Sciat
- Scarpinocc
- Quarenghi Cake (traditional cake from the Imagna Valley)
Come and discover the delicious flavors of Lombardy, a genuine and tasty cuisine that highlights local, zero-kilometer ingredients. I will welcome you in Bergamo for a unique culinary experience, offering you the chance to taste the typical products of the Bergamasca region, accompanied by homemade bread and focaccia. Among the must-try specialties are Sciat, delicious cheese fritters, and the irresistible Scarpinocc, fresh pasta filled with a savory lean filling, faithfully passed down through generations following an ancient family recipe. To finish on a sweet note, we will treat you to a classic Bergamascan dessert: Torta Quarenghi, typical of the Imagna Valley. All of this will be paired with excellent wines, in a warm and welcoming atmosphere.
€135.00 per guest
(€68.00 per child)
€135.00
per guest€68.00 per child
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€135.00 per guest
(€68.00 per child)
€135.00 per guest
Where
Laura
Cesarina from 2023Location: Paladina Languages: Italian and EnglishMy name is Laura and I have always loved cooking and taking the time to do it. I inherited the passion for cooking from my mother, and then deepened it at the courses at the Alta Scuola di Cucina Cordon Bleu, Da Vittorio pastry making and natural cooking with the biologist Dr. Giuliana Gargano at the IRCCS foundation. I love gathering my family around a table set with my recipes that I make with love and passion. I enjoy shopping at seasonal markets, traveling and trying local cuisine, and taking inspiration from what stimulates my creativity.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Free cancellation
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