Food experiences

Winter menu in the vicinity of the Orobian Pre-Alps

4.9
First Mosaic image
Second Mosaic imageThird Mosaic image
Image Profile

Laura

Paladina

Duration 3h

Max 8 guests

Spoken languages:  Italian and English

Dining experience: take a seat and enjoy an authentic Italian meal with a local Cesarina

Shared Experience
Your experience

    In a home at the foot of the Orobian Pre-Alps, kissed by light and enveloped in greenery, I prepare recipes that tell the culinary story of Bergamo. These are classic dishes that always give pleasure when they appear on the table, but I strive to avoid obvious pairings. I experiment with textures and flavors from different traditions that enrich my cookbooks, all to create a unique and engaging culinary experience for me and my guests!

    Here are some of my creations:

    • Parmesan Sablèe
    • Roasted cauliflower
    • Potato gnocchi with radicchio and hazelnuts
    • Pear tart with the enveloping scent of tonka beans and orange
    Reviews
    4.9
    8 reviews
    We had a fantastic experience with Laura and her family making a wonderful pasta dinner. Laura is very knowledgeable about cooking. My children and I enjoyed the great conversation of food and life while enjoying the meal on the beautiful patio. I would highly recommend the experience.

    Nancy  - July 2024

    Great: BUT ONE BAD THING First, let me tell you I have nothing but praise for Laura and her role as a hostess and the food. It was a beautiful setting, birds singing, flowers in bloom and the food was fresh and light. We enjoyed our "Italian Dining Experience" a great deal. What was the BAD THING? Nothing that was their fault. I DIDN'T sign up for a dining experience but for a cooking class!! The booking people messed up and have been less than delightful to deal with. I expect to find a fair resolution but if you WANT a lovely dinner or long lunch near (suburbs?) of Bergamo, this was great.

    Aggie Professor - July 2024

    What a wonderful afternoon! Can’t wait to remake the recipes!

    1 - June 2024

    We loved our experience with Laura in her lovely home. The food was delicious and we learned so much on the art of Italian cooking. Would 100% recommends Laura’s cooking school.

    Phil  - May 2024

    Our cooking class with Laura was exceptionally good. She is a skilled chef, as well as very organized with all ingredients and tools prepped and ready to go. We were a group of 5. We began with Prosecco and 2 appetizers that were some of the best I've ever tasted. Then we commenced with learning 3 new recipes-A savory spinach and cheese tart, Caccionelli pasta of Bergamo and a chocate dessert tart. We mixed, rolled and stuffed various doughs while learning about local foods of Bergamo. Laura's daughter was our translator. We all had fun learning and laughing together. We feasted on our results and had the pleasure of meeting the whole family. It was more than just a cooking lesson. It was a wonderful cultural experience. I highly recommend Cesarine Laura!

    Teresa Linders  - May 2024

    €100.00 per guest

    €50.00 per child

    Where
    You’ll receive the exact address after the booking
    Image Profile
    Laura
    Cesarina from 2023Location: Paladina    Languages: Italian and English
    My name is Laura and I have always loved cooking and taking the time to do it. I inherited the passion for cooking from my mother, and then deepened it at the courses at the Alta Scuola di Cucina Cordon Bleu, Da Vittorio pastry making and natural cooking with the biologist Dr. Giuliana Gargano at the IRCCS foundation. I love gathering my family around a table set with my recipes that I make with love and passion. I enjoy shopping at seasonal markets, traveling and trying local cuisine, and taking inspiration from what stimulates my creativity.
    Show more
    Experiences you may like
    FAQ

    Copyright 2004-2024 © - Home Food s.r.l. Benefit Corporation

    Legal Area & Privacy