Cooking Classes
Authentic Bergamasque cooking experience: foiade
5.0
Cristina
Spoken languages:
Italian, English, German, French
Has pets
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
I invite you to my home in Mozzo, a quiet corner surrounded by greenery, at the foot of the hill, where time seems to slow down. The heart of the experience is the preparation of foiade, a typical fresh pasta from Bergamo, hand-rolled with simple and genuine ingredients. In this cooking class, I will guide you step by step through the process, from dough to cutting, telling you the stories and traditions that make this dish so special. We will cook foiade with seasonal sauces, such as with sausage, typical Bergamo cheeses, or in a vegetarian version, all accompanied by a glass of local wine. An authentic cooking class, amid genuine flavors and warm hospitality, to discover real home cooking. We are waiting for you!
Vegetarian
Remaining char: 500
Total: €164.00
€82.00
per guest€41.00 per child
Reviews
5.0
5 reviews
- We've had an amazing experience with Cristina. She is very kind and has a passion for cooking. We made 3 delicious pastas. She accommodated my vegetarian wishes very well. Highly recommend!
- The cooking experience with Cristina was truly special. Preparing Scarpinocc together was interesting and fun, and Cristina is very good at conveying her passion for cooking and local traditions. The atmosphere was welcoming and friendly, making everything even more enjoyable. An authentic experience that I highly recommend!
- Great experience! The apartment and the surroundings were truly beautiful – I immediately felt very comfortable. Cooking with Cristina was something very special. She explains everything with great calm and passion, and I felt like I really learned something for the future. I would gladly repeat such an experience at any time and can only warmly recommend it!
- The culinary experience at Cristina's house was absolutely fantastic, I think I really learned the recipe for foie gras (I will try again in the future). Cristina is very patient and knows how to convey her passion for cooking. The "family" dinner was also enjoyable. I highly recommend it!
- Had a fabulous evening with Cristina. Only wish it could have been longer. Such a charming host and a great teacher. We both learned a lot.
Bodine en Rens -
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Marzia -
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Julia -
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Silvia -
Trevor -
Where
Cristina
Cesarina from 2025Location: Mozzo (BG) Languages: Italian, English, German, FrenchI love cooking because it's my way of playing with flavors and turning simple ingredients into tasty, wholesome dishes. Amid sizzling pans and aromas filling the kitchen, I enjoy experimenting with the best recipes from Italian tradition, preparing meals for friends and family with passion and joy. I especially adore first courses and homemade pasta, which for me are the heart of conviviality!
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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