Cooking Classes
Cooking class with 2 pasta and tiramisu recipes
4.9
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
You will be welcome in my home, a villa just a short walk from the center of Como, where I will welcome you with a delicious aperitif with prosecco, cheese and cold cuts. We will then move on to the kitchen where we will set to work preparing two types of fresh pasta using quality raw materials: ravioli stuffed with ricotta and spinach and tagliatelle. I will accompany you step by step in preparing the dough, rolling out the sheet and making the pasta that we will dress with freshly prepared sauces according to your tastes.
We will close the experience by making a tasty tiramisu. We will savor together what we have prepared, accompanied by an excellent wine.
Remaining char: 500
Total: €153.00
€153.00
per guest€77.00 per child
Reviews
4.9
19 reviews
- Lidia and her familiy were perfect hosts. Everything was perfectly prepared and we learned a lot from Lidia about italien pasta and Tiramisu cooking. We enjoyed the hospitality very much and also the good food! Thank you very much for this exceptionnel experience!
- We had such an amazing time at the private cooking class with Anna and Terry. The food was delicious and so fun to make. But the highlight was enjoying the day with the two of them and experiencing the beauty of their home and gorgeous lake view! We hope to come again soon, such a great day activity in Como!
- Lydia and her son Tomasi were excellent! Very nice food and great conversations. They invited us into their home and shared some of their culture with us.
- We had an absolutely wonderful cooking class at Lidia’s home with her and her son. From the moment we arrived, we felt completely at home like we were old friends sharing a meal together. Lidia was incredibly accommodating of our dairy allergy, making sure every dish was both delicious and safe for us to enjoy. We learned so much, not just about the recipes themselves, but also about Italian cooking traditions and techniques. Every step of the class was hands-on and engaging, and we appreciated the personal tips she shared from her own experience. The food was beyond amazing and there was so much of it! By the end of the evening, we left happily stuffed, full of laughter, new knowledge, and wonderful memories. This was truly a highlight of our trip, and we can’t recommend Lidia highly enough!
- Excellent. We had a wonderful afternoon. It was a great experience, Lidia and Ricardo were wonderful hosts. Food was fab. All in all a great time was had.
Ingrid Rapp -
Sarah & Dave -
Nadya & Dancho -
Ryan & Dana -
Jenny -
Remaining char: 500
Total: €153.00
€153.00 per guest
Where
Lidia
Cesarina from 2023Location: Como (CO) Languages: Italian and EnglishI have a passion for crafting delicious meals, from meticulously preparing fresh pasta to creating rich and comforting risottos. My baked pasta dishes are a celebration of comfort food, with layers of flavor seamlessly coming together. And when it comes to desserts, I devote myself to crafting indulgent treats that delight the palate and satisfy the sweet tooth. Each dish is a culinary masterpiece, born out of my passion for creating memorable gastronomic experiences.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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