Lake view aperitif

Name: Cesarine - Lake view aperitif
Brand: Cesarine
SKU: ABmRcz1pCG
Price: 135 EUR
Availability: InStock
Rating: 5 (37 reviews)

5.0

Antonietta

Vestreno

Duration 3h

Max 6 guests

Spoken languages: Italian and English

Challenge yourself with a pasta-lover cooking class followed by a tasting of the recipes prepared during the lesson

Private Experience

Your experience

Aperitivo
Tagliatelle
Tiramisù

Together we will spend time preparing and enjoying food that tradition offers.

Aperitif with excellent wine, pizzas and canapés to welcome you. We will knead to make tagliatelle and ravioli. Finally we will make a great tiramisu! This experience will be made enjoyable by the fantastic scenery offered by nature, a breathtaking view of the lake!

Reviews

5.0

37 reviews

: This wonderful evening with Antonietta was the highlight of our time in Italy! We booked the cooking class for our family of four and our two children, ages 11 and 14, had a great time. Antionetta is charming, engaging, and funny! This will be a memory that we will look back on for years to come. I highly recommend booking with Antonietta!
: We had a beautiful experience with Antonietta’s cooking class. We felt like we were having dinner with family and everything was delicious We highly recommend Antonietta
: Antonietta was a great teacher and excellent host- she was very polite and friendly, and made sure to accommodate our dietary restrictions. Her home has a lovely view, as a bonus!
: We had the most wonderful time. Would highly recommend to anyone. It was a brilliant evening with lovely welcoming hosts. Best thing we have done our our holiday was attending the pasta and tiramisu class!
: Antonietta was an outstanding teacher and an even better host. She welcomed us into her home and made us feel instantly comfortable as if it were our own dining room we were in. She gave us great instructions and took us through the process of making the different pastas and tiramisu, explaining each step and the reasons why we were doing it that way. To have an expert talk you through it was very insightful and it was a very authentic experience of Italian food with a great view of the lake as well. At points it felt like we were not in a lesson but part of A’s family. A week in Italy was capped off with this outstanding experience and one we will not forget. Grazie Mille Antonietta.

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€135.00 per guest
(€68.00 per child)

€135.00 per guest

€68.00 per child

Where

You’ll receive the exact address after the booking

Antonietta

Cesarina from 2022Location: Vestreno Languages: Italian and English

"I love to prepare dishes that require doughs so fresh egg pasta and use buckwheat flour to make local dishes such as pizzoccheri or desserts with the same flour. I like to amaze my guests, starting from very simple ingredients I could prepare both local dishes like pizzoccheri, polenta, paradell, sciatt, or I could make many snacks based on leavened products for an aperitif ".