Ravioli and tiramisù cooking class on the Lake

Name: Cesarine - Ravioli and tiramisù cooking class on the Lake
Brand: Cesarine
SKU: teulmCa63C
Price: 129 EUR
Availability: InStock
Rating: 5 (36 reviews)

5.0

Antonietta

Vestreno

Duration 3h

Max 6 guests

Spoken languages: Italian and English

Cooking class: learn how to cook Italian recipes and taste the dishes prepared during the lesson

Private Experience

Your experience

Canapes with local cold cuts
Ricotta and spinach ravioli with butter and sage
Tiramisù with coffee

At my house you can enjoy simple dishes, but rich in flavors that the earth gives us!

We will knead together flour and eggs, making tagliatelle and ravioli! I will let you taste local cheeses and salami, accompanied by excellent wine. I will teach you how to make a traditional tiramisu. We will enjoy the prepared dishes together, in front of an unforgettable view that nature gives us.

Reviews

5.0

36 reviews

: We had a wonderful night with Antonietta. She welcomed us into her home and treated us like family. We learned how to make some delicious Italian dishes. Antonietta made sure we understood the finer points of the cooking techniques. She was also very helpful with arranging transportation. I would recommend her class wholeheartedly.
: This wonderful evening with Antonietta was the highlight of our time in Italy! We booked the cooking class for our family of four and our two children, ages 11 and 14, had a great time. Antionetta is charming, engaging, and funny! This will be a memory that we will look back on for years to come. I highly recommend booking with Antonietta!
: We had a beautiful experience with Antonietta’s cooking class. We felt like we were having dinner with family and everything was delicious We highly recommend Antonietta
: Antonietta was a great teacher and excellent host- she was very polite and friendly, and made sure to accommodate our dietary restrictions. Her home has a lovely view, as a bonus!
: We had the most wonderful time. Would highly recommend to anyone. It was a brilliant evening with lovely welcoming hosts. Best thing we have done our our holiday was attending the pasta and tiramisu class!

Write a review

€129.00 per guest
(€64.50 per child)

€129.00 per guest

€64.50 per child

Where

You’ll receive the exact address after the booking

Antonietta

Cesarina from 2022Location: Vestreno Languages: Italian and English

"I love to prepare dishes that require doughs so fresh egg pasta and use buckwheat flour to make local dishes such as pizzoccheri or desserts with the same flour. I like to amaze my guests, starting from very simple ingredients I could prepare both local dishes like pizzoccheri, polenta, paradell, sciatt, or I could make many snacks based on leavened products for an aperitif ".