Cooking classes

Ligurian cooking class on three recipes

First Mosaic image
Second Mosaic imageThird Mosaic image
Last Mosaic image
Image Profile

Patrizia

Imperia

Duration 3h

Max 4 guests

Spoken languages:  Italian, English, German

Hands-on cooking class with starter, pasta and dessert followed by lunch and dinner with the recipes prepared during the class

Shared Experience

In a shared experience, other guests may be added, up to the maximum number of people that the host can accommodate. Therefore you may have the opportunity to share your passion for good food and cooking with other people from all over the world!

Your experience
  • Focaccia (homemade bread) di Recco (cheese focaccia)
  • Tagliolini with fresh pesto
  • Gobeletti (pastries filled with apricot jam)

Participate in our cooking class dedicated to Ligurian cuisine! Learn how to create three iconic dishes of Ligurian cuisine: Focaccia di Recco, with puff pastry and stringy stracchino cheese; Tagliolini al Pesto, with the perfect green sauce of basil, pine nuts, and olive oil; and Gobeletti, Ligurian pastries with shortbread shells and chocolate and hazelnut cream. You will have an authentic culinary experience, celebrating the flavors of Liguria in an unforgettable taste journey. Lace up your aprons and immerse yourself in my culinary world.

Vegetarian

Reviews

There are no reviews yet.

€149.00 per guest

€75.00 per child

Where
You’ll receive the exact address after the booking
Image Profile
Patrizia
Cesarina from 2023Location: Imperia    Languages: Italian, English, German
Show more
Experiences you may like
FAQ

How it works

Why book with Cesarine?

Families and solo travellers welcome

Free cancellation

What are the best home restaurants in Imperia?

What are the best food & wine tours in Imperia?

Copyright 2004-2024 © - Home Food s.r.l. Benefit Corporation

Legal Area & Privacy