Food experiences

We welcome guests with traditional dishes

4.9
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Claudia

Brindisi

Duration 2h 30m

Max 8 guests

Spoken languages:  Italian and English

Food tasting experience with cooking demo

Shared Experience
Your experience
  • Friselle (traditional bread) with cherry tomatoes
  • Orecchiette (homemade pasta) with tomato and ricotta cheese
  • Jam tart

With this experience I would like to welcome you to my home by letting you taste the tradition of my cuisine linked to my land , you will taste typical dishes and prepared with seasonal and above all quality raw materials. I will make you taste local dairy products and cold cuts, fresh pasta made by me according to our tradition, and desserts always homemade with jams that are prepared with the fruits of my trees.

Vegetarian

Total: €85.00

€85.00 
per guest

€42.50 per child

Reviews
4.9
8 reviews
Très belle rencontre avec Claudia et Giuseppe. Ils sont généreux. Ils nous ont très bien accueillis, mis à l aise tout de suite. .Claudia nous a préparé un festin, avec des produits de son jardin, des produits regionaux. Nous nous sommes régalés. La confiture de grenades est delicieuse !. Merci pour cette soirée et ce partage de recettes.

Nino - May 2025

Ho avuto una giornata meravigliosa oggi. Grazie mille. È stato indimenticabile.

Marion - May 2025

This evening exceeded all my expectations!! Not only is Claudia a wonderful cook who makes you love every local product, but together with her husband Giuseppe, she is the perfect host to make you feel at home. We talked for hours and only shut up to taste all her wonderful dishes. A must do if you visit Brindisi 😍😋👏🏽❤️

Frank - April 2025

We had such a lovely time with Claudia and Giuseppe. They were so generous and showed us their home and fruit trees, taught us to make the most delicious pasta and tiramisu, and shared some wonderful apertivo with us. We would recommend this to anyone!

Izzy - February 2025

Our Cesarine, Claudia M., was wonderful. Even though the experience was different than anticipated, Claudia, her husband Sepp, daughter and translator friend were lovely. We had signed up for a market and food tour, but somehow the tour kept changing our meeting place and what we were going to do. We were interested in the local food and culture. Sadly, several of the sights we went to were closed. We ended up having coffee, foccacia and gelato, for about $100pp. I do realize we also paid for her time, and that is ok. We went to a grocery store that sold wonderful pastas and she bought us a bag of biscuits from a bakery to snack on. We have done tours like this before where our guide notified establishments that we were coming, and because they were expecting us they set out a local food samples to try, and were a bit more organized. Next time I would opt to go to Claudia's home for a cooking lesson and enjoy her lovely company that way.

Barbara - August 2024

Where
You’ll receive the exact address after the booking
Image Profile
Claudia
Cesarina from 2022Location: Brindisi    Languages: Italian and English
Hi, my name is Claudia and I am a lover of the typical dishes of my city. My passion was born since childhood, thanks to my grandmother who taught me traditional Apulian dishes such as orecchiette with" braciole "sauce, rice, potatoes and mussels, parmigiana, stuffed aubergines and other specialties that I keep in my culinary baggage. I enjoy preparing for my family and guests, trying to make them feel at home through my dishes, also sharing my way with them to live .
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