Maria Luisa
Cesarina from 2020My speciality: Tagliatelle with ragu
I live in: Modena
Spoken languages: Italian and English
Good to know
I offer vegetarian alternatives
My speciality: Tagliatelle with ragu
I live in: Modena
Spoken languages: Italian and English
Good to know
I offer vegetarian alternatives
Modena is a city rich in tradition, famous throughout the world for good food and passion for the automotive industry. On its hills, you can see castles, fortresses, towers, and medieval villages, testimonies of its history, in a landscape that satisfies mind and spirit. Luisa spent her childhood in grandmother's kitchen, surrounded by the aromas and flavors of peasant cuisine. Every day she smelled the scent of fresh homemade pasta, tigelle, and crescentine, and it was exactly her grandmother who taught her to 'put your hands in the dough’. Our Cesarina lives closer to the historic center, where she hides a real treasure: the old family vinegar factory, which she loves to show her guests.
Cooking classes (3)
Food experiences (2)
Alessandra - December 2024
Mari&Nico - December 2024
Luca - November 2024
Rezarta - October 2024
Federica - October 2024
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