Cursos de cocina
La exquisitez de la cocina toscana
5.0
Antonella
Idiomas hablados:
Italiano y Inglés
Tu experiencia
Entre las colinas toscanas, a pocos kilómetros del centro de Florencia, en un antiguo monasterio, tendrás el placer de sumergirte en la naturaleza y preparar un menú típico tradicional florentino.
Durante esta experiencia, te propondré un entrante toscano compuesto por crostini, seguido de un primer plato de tagliatelle con ragú y, para terminar con dulzura, tiramisú con mascarpone. Todo ello se degustará en compañía y acompañando de un excelente vino local.
147,00 € por huésped
(74,00 € por niño)
Caracteres restantes: 500
Total: 147,00 €
147,00 €
por huésped74,00 € por niño
Opiniones
5.0
22 opiniones
- Antonella was an excellent host and teacher. Our group consisted of adults and teens and everyone enjoyed the class. Being in her home was such a special experience, full of history and art.
- A true Florentine experience with breathtaking views: We had an unforgettable lunch with Cesarina Antonella just a stone’s throw from Florence, yet surrounded by the peaceful beauty of the Tuscan hills. The location is stunning – we dined outdoors at a table under a pergola of grapevines, with a panoramic view of the countryside. Every detail was beautifully curated. The meal was incredible: paccheri with garden-fresh tomato sauce, a sensational eggplant parmigiana, the traditional Tuscan peposo with potatoes from Antonella’s garden and olive oil from her own mill, followed by a delicious dessert of peaches with amaretto and homemade custard gelato.This experience is perfect for anyone looking to connect with a local and enjoy authentic Tuscan flavors in a magical setting – truly living like a Florentine for a day. Highly recommended!
- We absolutely loved our experience with Antonella! She is so sweet, great at explaining the importance of each step of making the pasta and a great cook! She has a beautiful patio that overlooks the hills of Florence where you will eat the meal and sip on delicious wine. She then offered to drive us to the nearby bus station so we could take it from there back to the center of Florence. 10/10 would recommend!!
- My time with Antonella was one of, if not the, best experiences of my time back in Florence. We formed a connection so quickly that made the entire time together filled with joy. She was an amazing teacher; patient, encouraging, and enthusiastic. Since it was just the two of us we also helped each other get even better at speaking the other's language: her speaking English and me speaking Italian! We both learned from each other and felt comfortable asking questions. Sitting outside on her patio enclosed with vines and flowers with the Tuscan hills in the background was a dream. Pair that with the delicious bruschetta, ravioli, tagliatelle, tiramisu, and wine- I don't think any restaurant could beat it! I will absolutely book another class with her if I ever make it back to Florence. I can't recommend her enough!! Grazie mille, Antonella :)
- My daughter and I loved making homemade pasta with Antonella. We made tagliatelle with ragu using her fresh herbs from her garden. Since I had made pasta previously, Antonella decided that we would also make ravioli with burrata, lemon zest, parmigiano and thyme. We then proceeded to make tiramisu. She totally changed my opinion about tiramisu - it was delicious!! We enjoyed the meal with fresh oil olive and wine. Antonella and her husband, Cosimo, were delightful. If going to Florence, you should definitely make the visit to their beautiful home and experience cooking with her.
Allison - julio 2025
Valentina - junio 2025
Maddy - junio 2025
Melissa L - mayo 2025
Linda - abril 2025
147,00 € por huésped
(74,00 € por niño)
Caracteres restantes: 500
Total: 147,00 €
147,00 € por huésped
Dónde
Antonella
Cesarina desde 2018Ciudad: Florencia (FI) Idiomas: Italiano y InglésAntonella es una florentina de pura cepa que, por profesión y por afición, adora cocinar utilizando solo ingredientes de temporada y, a ser posible, comprados a los agricultores. Le encanta la cocina tradicional, la étnica y la fusión; le gusta compartir experiencias y conocer a nuevas personas a las que acoge en una espléndida ubicación en las colinas de Florencia.
Aquí, a pocos kilómetros del centro histórico, en la tranquilidad de las colinas florentinas, nos recibe nuestra Cesarina. Su casa es un antiguo monasterio del siglo XIII que, a lo largo de los años, ha sido un antiguo granero, luego el taller de un pintor y hoy es una residencia de artistas, donde podemos saborear los placeres de la cocina toscana.
Podrían interesarte
FAQ
¿Cómo funciona?
¿Por qué reservar con Cesarine?
¡Familias y viajeros solitarios, Bienvenidos!
Nos preocupa tu seguridad alimentaria
Cancelación gratuita
¿Cuáles son las mejores clases de cocina en Florencia?
Las mejores clases de cocina en Florencia son:
¿Cuáles son las mejores experiencias gastronómicas en Florencia?
Las mejores experiencias gastronómicas en Florencia son:
¿Cuáles son los mejores tours enogastronómicos en Florencia?
Los mejores tours enogastronómicos en Florencia son: